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Scugog Landing Restaurant Well (Well 4) - 730000231

225 Platten Blvd, Port Perry ON L9L 1B4 · Small Drinking Water Systems Inspections

Inspection summary

Scugog Landing Restaurant Well (Well 4) - 730000231 has been inspected 9 times by Durham Region Health Department since July 3, 2023. The most recent inspection, on August 24, 2026, found no infractions.

8 of 9 inspections on record found no infractions at all. In the past 12 months there were 6 inspections with 1 infraction recorded. All recorded findings relate to upkeep, equipment or paperwork rather than water quality or direct safety risks.

The last 5 inspections in a row found no infractions. The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people using the facility. Higher-risk findings are the ones that could directly cause illness or injury, such as water that is not properly treated.

  • Building, plumbing and upkeepLower risk

    Decks, ladders, fencing, drains, washrooms and signage must be in good repair. Damaged drain covers or broken fencing can be real safety hazards, while most other upkeep issues are lower risk.

    Recorded once on October 21, 2025. For example: System is maintained in good repair, in a safe and sanitary condition and is checked/operated/calibrated at required frequencies and in accordance with requirements under Regulation 319/08 and manufacturers instructions

About this data

These results come from Durham Region Health Department, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

9 inspections

  1. Routine

    0 infractions

  2. Routine

    0 infractions

  3. Routine

    0 infractions

  4. Re-Inspection

    0 infractions

  5. Re-Inspection

    0 infractions

  6. Re-Inspection

    1 infraction

    • System is maintained in good repair, in a safe and sanitary condition and is checked/operated/calibrated at required frequencies and in accordance with requirements under Regulation 319/08 and manufacturers instructions
      • Fail to maintain system and equipment in good repair and in a safe and sanitary condition
      • Owner/Operator to ensure the system and equipment are maintained in good repair and in a safe and sanitary condition
  7. Routine

    0 infractions

  8. Routine

    0 infractions

  9. Re-Inspection

    0 infractions

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