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SDWS - Rock Pine Motel & Restaurant Drinking Water System - 747004855

2372 Hwy 11 N Marten River ON P0H 1T0 · Small Drinking Water Systems - Regulation 319

Inspection summary

SDWS - Rock Pine Motel & Restaurant Drinking Water System - 747004855 has been inspected 2 times by North Bay Parry Sound District Health Unit since April 10, 2024. The most recent inspection, on February 5, 2025, recorded 3 infractions.

None of the 2 inspections on record were free of infractions. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Pool and spa water quality.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people using the facility. Higher-risk findings are the ones that could directly cause illness or injury, such as water that is not properly treated.

  • Pool and spa water qualityHigher risk

    For pools, spas and splash pads, inspectors test disinfectant levels, pH and water clarity, and check safety equipment. Water that is not properly treated can spread skin, ear and stomach infections.

    Recorded 2 times across 2 separate inspections, most recently on February 5, 2025. For example: Water treatment provided ensures water provided meets requirements of Ontario Drinking Water Quality Standards to ensure it is potable

  • Building, plumbing and upkeepLower risk

    Decks, ladders, fencing, drains, washrooms and signage must be in good repair. Damaged drain covers or broken fencing can be real safety hazards, while most other upkeep issues are lower risk.

    Recorded 2 times across 2 separate inspections, most recently on February 5, 2025. For example: System is maintained in good repair, in a safe and sanitary condition and is checked/operated/calibrated at required frequencies and in accordance with requirements under Regulation 319/08 and manufacturers instructions

  • Permits, records and postingLower risk

    Operating permits, water-test logs, posted bather rules and emergency procedures. Daily test logs are how operators show the water was checked and treated between inspections.

    Recorded 2 times across 2 separate inspections, most recently on February 5, 2025. For example: All required records are made and retained

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded 2 times on April 10, 2024. For example: An operator has been designated and trained to safely operate the system

About this data

These results come from North Bay Parry Sound District Health Unit, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. Compliance

    3 infractions

    • System is maintained in good repair, in a safe and sanitary condition and is checked/operated/calibrated at required frequencies and in accordance with requirements under Regulation 319/08 and manufacturers instructions
      • Fail to maintain system and equipment in good repair and in a safe and sanitary condition
      • Owner/Operator to ensure the system and equipment are maintained in good repair and in a safe and sanitary condition
    • All required records are made and retained
    • Water treatment provided ensures water provided meets requirements of Ontario Drinking Water Quality Standards to ensure it is potable
      • Fail to ensure that the free chlorine residual is never less than 0.05 mg/L
      • Owner/Operator to ensure that the free chlorine residual is never less than 0.05 mg/L
  2. Compliance

    5 infractions

    • System is maintained in good repair, in a safe and sanitary condition and is checked/operated/calibrated at required frequencies and in accordance with requirements under Regulation 319/08 and manufacturers instructions
      • Fail to maintain system and equipment in good repair and in a safe and sanitary condition
      • Owner/Operator to ensure the system and equipment are maintained in good repair and in a safe and sanitary condition
    • An operator has been designated and trained to safely operate the system
      • Fail to ensure operator trained as required in operation, maintenance, safety and emergency procedures
      • Owner to ensure operator trained as required by the M.O.H. in operation, maintenance, safety and emergency procedures
    • All required records are made and retained
      • Fail to keep water treatment/monitoring equipment maintenance records
      • Owner/Operator to keep water treatment/monitoring equipment maintenance records
    • All sampling, testing and monitoring requirements under Regulation 319/08 are complied with
      • Fail to ensure microbiological (E. coli and total coliforms) sampling frequency and requirements are complied with
      • Owner/Operator to ensure microbiological (E. coli and total coliforms) sampling frequency and requirements are complied with
    • Water treatment provided ensures water provided meets requirements of Ontario Drinking Water Quality Standards to ensure it is potable
      • Fail to ensure that the free chlorine residual is never less than 0.05 mg/L
      • Owner/Operator to ensure that the free chlorine residual is never less than 0.05 mg/L

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