Sejong Beauty Salon
5407 West Blvd, Vancouver BC V6M 3W5 · Non-Invasive
Inspection summary
Sejong Beauty Salon has been inspected 8 times by Vancouver Coastal Health since March 14, 2016. The most recent inspection, on August 5, 2026, found no infractions.
4 of 8 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 1 infraction recorded. The higher-risk findings here relate to: Cleaning, disinfection and sterilization and Hand hygiene and infection control.
The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.
Cleaning, disinfection and sterilizationHigher risk
Tools that touch clients, such as clippers, nail files, footbaths and tattoo equipment, must be cleaned and then disinfected or sterilized to the level the risk requires. Inspectors check disinfectant contact times, sterilizer test results and how clean tools are stored. Items that cannot be properly cleaned must be used only once.
Recorded 4 times across 4 separate inspections, most recently on July 29, 2026. For example:
Premises, work surfaces, instruments are adequately sanitized/disinfected and maintained.
Hand hygiene and infection controlHigher risk
Infection control is the core of a personal service inspection. Inspectors check that operators clean their hands and change gloves between clients, that a stocked hand sink is available, and that anything that breaks the skin is handled so blood-borne infections such as hepatitis B, hepatitis C and HIV cannot pass from one client to the next.
Recorded 2 times across 2 separate inspections, most recently on January 23, 2024. For example:
Adequate infection control measures are implemented.
Other findingsLower risk
Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.
Recorded once on January 23, 2024. For example:
Food and/or beverage are offered in an acceptable manner to clients.
About this data
These results come from Vancouver Coastal Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
8 inspections
- Routine Follow-up
0 infractions
- Routine
1 infraction
- Premises, work surfaces, instruments are adequately sanitized/disinfected and maintained.
- Work surfaces and/or equipment are not cleaned and disinfected with an appropriate disinfectant after each client.
- Premises, work surfaces, instruments are adequately sanitized/disinfected and maintained.
- Routine Follow-up
0 infractions
- Routine
3 infractions
- Premises, work surfaces, instruments are adequately sanitized/disinfected and maintained.
- Food and/or beverage are offered in an acceptable manner to clients.
- Adequate infection control measures are implemented.
- Routine
0 infractions
- Routine
2 infractions
- Premises, work surfaces, instruments are adequately sanitized/disinfected and maintained.
- The work area is not clean, organized, free of clutter and well lit.
- Work surfaces and/or equipment are not cleaned and disinfected with an appropriate disinfectant after each client.
- Adequate infection control measures are implemented.
- Hair cutting razors do not have a proper guard and/or are not cleaned and intermediate-level disinfected after each use.
- The disinfectant solution is not made and/or used according to manufacturer's specification and/or not readily available.
- Premises, work surfaces, instruments are adequately sanitized/disinfected and maintained.
- Routine
0 infractions
- Routine
1 infraction
- Premises, work surfaces, instruments are adequately sanitized/disinfected and maintained.
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