ST LUKE'S SUMMER PROGRAM

145 PROSPECT STREET, FARMINGDALE, NY 11735 · Restaurant (Children's Camp Food Service)

15 inspections

InspectionJul 27, 2023
2 infractions
- 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
  - Not Critical Violation
- 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
  - Not Critical Violation
InspectionAug 17, 2022
0 infractions
InspectionJul 20, 2021
0 infractions
InspectionJun 24, 2020
0 infractions
InspectionAug 9, 2019
0 infractions
InspectionJul 15, 2019
1 infraction
- 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
  - Not Critical Violation
InspectionJul 18, 2018
0 infractions
InspectionJul 12, 2017
1 infraction
- 12A: Hot, cold running water not provided, pressure inadequate
  - Not Critical Violation
InspectionJul 7, 2016
2 infractions
- 2C: Cooked or prepared foods are subject to cross-contamination from raw foods.
  - Critical Violation
- 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  - Not Critical Violation
InspectionJul 10, 2015
0 infractions
InspectionJul 17, 2014
0 infractions
InspectionJul 8, 2013
0 infractions
InspectionJul 25, 2012
0 infractions
InspectionJul 7, 2011
0 infractions
InspectionAug 3, 2010
2 infractions
- 2E: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
  - Critical Violation
- 2C: Cooked or prepared foods are subject to cross-contamination from raw foods.
  - Critical Violation