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Starbucks Coffee 4567

6 - 951 General Avenue NE Calgary AB T2E 9E1 · Food - General

2 inspections

  1. Risk Management Inspection

    0 infractions

  2. Monitoring Inspection

    3 infractions

    • 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
      • The QUAT-based sanitizer solution used to sanitize food-contact surfaces was measured at 100-ppm. The staff/supervisor was instructed to create a new sanitizer solution, which was measured at 200-ppm. The inspector informed the staff/supervisor that a 200-ppm QUAT sanitizer solution must be maintained at all times during the operations. Less than 200 ppm QUAT concentration means inadequate sanitization and more than 400 ppm means that QUAT residues could stay in food-contact surfaces, which contaminates food. Please ensure to follow the manufacturer’s instructions on the label and test the QUAT concentration each time a solution is made and recommended to check the solution routinely throughout operations.
    • 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
      • The maximum temperature of the high-temperature mechanical dishwasher was measured at the dish level using a maximum-registering thermometer to be 75°C. However, the staff were not recording the temperatures daily. The inspector informed the staff/supervisor that the dishwasher must be tested daily at the dish level using a maximum-registering thermometer, and its maximum temperature be recorded daily. A maximum-registering thermometer was not available on-site. Ensure to obtain a thermometer for use.**OBTAIN A MAXIMUM-REGISTERING THERMOMETER. RECORD TEMPERATURES DAILY.
    • 15. Is the facility free of a pest infestation?
      • There were several flies noted during the inspection. However, there were no conditions observed during the inspection that may promote fly activity. There were no control measures in place to minimize fly activity in the facility. Thus, please contact a professional pest control company to fix the flies concerns in the facility.