Skip to content
Loading map…

The Barbers' Mark

2 1802 Stone Church Rd. E, Stoney Creek ON L8J 0B4 · Barber Shop

Inspection summary

The Barbers' Mark has been inspected 6 times by City of Hamilton Public Health Services since June 6, 2023. The most recent inspection, on April 2, 2026, found no infractions.

3 of 6 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 1 infraction recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct infection-control risks to clients.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.

  • Building, plumbing and upkeepLower risk

    The premises needs a working hand sink, a separate sink for cleaning instruments where required, cleanable surfaces, and good lighting and ventilation. Upkeep problems are usually lower risk on their own, but they make thorough cleaning harder.

    Recorded 2 times across 2 separate inspections, most recently on March 31, 2026. For example: Ensure the floors, walls, ceilings, fixtures, and furniture of the setting are maintained in good repair, easily cleanable, of smooth and impermeable material, and maintained in a sanitary condition (O.Reg. 136/18; Sec. 8(1)(2).

  • Equipment and utensilsLower risk

    Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.

    Recorded once on February 28, 2024. For example: Every personal service setting in which reusable equipment is used shall ensure that there is at least one sink for cleaning reusable equipment (O.Reg. 136/18; 8(3a-e)).

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded once on February 28, 2024. For example: The operator shall ensure all sharps are single-use only and disposed of safely in a sharps container. (O.Reg. 136/18 (10)(6-8).

About this data

These results come from City of Hamilton Public Health Services, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

6 inspections

  1. Re-inspection

    0 infractions

  2. Routine Inspection

    1 infraction

    • Ensure the floors, walls, ceilings, fixtures, and furniture of the setting are maintained in good repair, easily cleanable, of smooth and impermeable material, and maintained in a sanitary condition (O.Reg. 136/18; Sec. 8(1)(2).
      • Maintain premises in a clean and sanitary condition.
  3. Routine Inspection

    1 infraction

    • Ensure the floors, walls, ceilings, fixtures, and furniture of the setting are maintained in good repair, easily cleanable, of smooth and impermeable material, and maintained in a sanitary condition (O.Reg. 136/18; Sec. 8(1)(2).
      • Maintain premises in a clean and sanitary condition.
  4. Re-inspection

    0 infractions

  5. Routine Inspection

    2 infractions

    • Every personal service setting in which reusable equipment is used shall ensure that there is at least one sink for cleaning reusable equipment (O.Reg. 136/18; 8(3a-e)).
      • Ensure the sink used for cleaning equipment is not the same as the hand wash sink.
      • Ensure the cleaning sink is capable of immersing the largest piece of reusable equipment used at the setting.
      • Ensure the cleaning sink is continuously supplied with potable hot and cold running water under pressure.
      • Ensure the cleaning sink has adequate counter space to prepare reusable equipment for use and re-use.
      • Ensure the cleaning sink is not located in a room with a toilet.
      • Ensure the cleaning sink is sufficiently separated from where personal services are provided to prevent cross contamination.
    • The operator shall ensure all sharps are single-use only and disposed of safely in a sharps container. (O.Reg. 136/18 (10)(6-8).
      • Supply sharps containers in close proximity to where the personal service is provided.
      • Discard sharps into a sharps container immediately after use.
      • Ensure all sharps containers are compliant with the standards of the Canadian Standards Association.
      • Dispose of all sharps as per the requirements of the Environmental Protection Act, its regulations, and any other applicable law of Ontario.
      • Ensure sharps are not disposed of in the municipal garbage. Sharps and sharps containers must be discarded by a licensed waste disposal company.
  6. Routine Inspection

    0 infractions

Nearby inspected facilities

Own this business? Add a badge to your website