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The Beaches

441 William St North Bay ON P1A 2C9 · Indoor - Swimming Pool

Inspection summary

The Beaches has been inspected 7 times by North Bay Parry Sound District Health Unit since July 21, 2025. The most recent inspection, on October 7, 2026, recorded 1 infraction.

2 of 7 inspections on record found no infractions at all. In the past 12 months there were 5 inspections with 9 infractions recorded. The higher-risk findings here relate to: Food temperature control and Pool and spa water quality.

Recent inspections have recorded fewer infractions than earlier ones, so the record is improving.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people using the facility. Higher-risk findings are the ones that could directly cause illness or injury, such as water that is not properly treated.

  • Food temperature controlHigher risk

    Inspectors check that anything that has to be kept at a set temperature, such as chilled or hot food, or equipment like sterilizers, stays in its safe range and that accurate thermometers are on hand. With food, temperature problems are one of the most common causes of food poisoning.

    Recorded 3 times across 2 separate inspections, most recently on October 7, 2026. For example: If equipped with an automatic sensing device, manual tests conducted 1/2 hour prior to opening and parameters checked at least every 4 hours until the daily use period has ended (total alkalinity, pH value, free available chlorine, total chlorine or bromine residual and water clarity)(water temperature if a hot water pool => 35°C)

  • Pool and spa water qualityHigher risk

    For pools, spas and splash pads, inspectors test disinfectant levels, pH and water clarity, and check safety equipment. Water that is not properly treated can spread skin, ear and stomach infections.

    Recorded 2 times across 2 separate inspections, most recently on February 3, 2026. For example: Shallow Water/No Diving Caution Notice (pool water depth < 2.5 m)

  • Permits, records and postingLower risk

    Operating permits, water-test logs, posted bather rules and emergency procedures. Daily test logs are how operators show the water was checked and treated between inspections.

    Recorded 3 times across 2 separate inspections, most recently on April 10, 2026. For example: Other records signed and completed

  • Building, plumbing and upkeepLower risk

    Decks, ladders, fencing, drains, washrooms and signage must be in good repair. Damaged drain covers or broken fencing can be real safety hazards, while most other upkeep issues are lower risk.

    Recorded once on January 14, 2026. For example: Premises is maintained free from every serious condition that may be a health hazard

  • Equipment and utensilsLower risk

    Pumps, filters, chemical feeders and safety equipment such as lifebuoys, reaching poles and first-aid kits must be present and working. Missing safety equipment can matter a great deal in an emergency.

    Recorded once on July 21, 2025. For example: Safety equipment available and in good repair

About this data

These results come from North Bay Parry Sound District Health Unit, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

7 inspections

  1. Compliance (Required)

    1 infraction

    • If equipped with an automatic sensing device, manual tests conducted 1/2 hour prior to opening and parameters checked at least every 4 hours until the daily use period has ended (total alkalinity, pH value, free available chlorine, total chlorine or bromine residual and water clarity)(water temperature if a hot water pool => 35°C)
      • Ensure all tests are completed at least every 4 hours
  2. Compliance (Required)

    0 infractions

  3. Compliance (Required)

    1 infraction

    • Other records signed and completed
      • Ensure ground current leakage detecting and de-energizing devices are tested monthly or according to the manufacturer’s instructions, whichever is more frequent and recorded
  4. Re-inspection

    1 infraction

    • Shallow Water/No Diving Caution Notice (pool water depth < 2.5 m)
      • Fail to post the words "CAUTION - AVOID DEEP DIVES" or "SHALLOW WATER - NO DIVING"
      • Ensure the words "CAUTION - AVOID DEEP DIVES" OR "SHALLOW WATER - NO DIVING" are printed in letters not less than 150 mm high
  5. Compliance (Required)

    6 infractions

    • Shallow Water/No Diving Caution Notice (pool water depth < 2.5 m)
      • Fail to post the words "CAUTION - AVOID DEEP DIVES" or "SHALLOW WATER - NO DIVING"
      • Ensure the words "CAUTION - AVOID DEEP DIVES" OR "SHALLOW WATER - NO DIVING" are printed in letters not less than 150 mm high
    • Daily records completed, signed and available for viewing
      • Fail to record Cl (free and total) residual ½ hr before opening & every 2 hrs (without automatic sensing device) or 4 hrs (with automatic sensing device) while pool open
    • Other records signed and completed
      • Fail to record water outlet covers inspection (at least once every 30 operating days)
      • Fail to test ground current leakage detecting and de-energizing devices monthly or according to manufacturer’s instructions, whichever is more frequent
      • Ensure water outlet covers are inspected and recorded (at least once every 30 operating days) along with time of day test was completed
      • Ensure ground current leakage detecting and de-energizing devices are tested monthly or according to the manufacturer’s instructions, whichever is more frequent and recorded
    • Premises is maintained free from every serious condition that may be a health hazard
      • CLOSE POOL
    • Manual tests conducted ½ hr prior to opening: total alkalinity, pH value, free available chlorine, total chlorine or bromine residual and water clarity (water temperature if a hot water pool => 35°C)
    • If equipped with an automatic sensing device, manual tests conducted 1/2 hour prior to opening and parameters checked at least every 4 hours until the daily use period has ended (total alkalinity, pH value, free available chlorine, total chlorine or bromine residual and water clarity)(water temperature if a hot water pool => 35°C)
      • Fail to test pH at least every 4 hours
      • Fail to test TC at least every 4 hours
      • Ensure all tests are completed at least every 4 hours
  6. Compliance (Required)

    0 infractions

  7. Compliance (Required)

    1 infraction

    • Safety equipment available and in good repair
      • Fail to provide a fully supplied first-aid kit
      • Provide a first-aid kit with contents as prescribed by the Regulation

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