WESTBORO INFINITY NAILS
320 RICHMOND RD OTTAWA ON K1Z 6X6 · Personal Services
Inspection summary
WESTBORO INFINITY NAILS has been inspected 5 times by Ottawa Public Health since November 28, 2024. The most recent inspection, on February 24, 2026, recorded 2 infractions.
1 of 5 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 2 infractions recorded. The higher-risk findings here relate to: Protecting food from contamination and Food source, labelling and allergens.
Recent inspections have recorded fewer infractions than earlier ones, so the record is improving.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.
Protecting food from contaminationHigher risk
Clean and used instruments, towels and supplies must be kept apart, and products such as wax, creams and inks must be dispensed so they cannot be contaminated between clients (no double-dipping). Mixing clean and dirty items is a direct route for infection.
Recorded 2 times across 2 separate inspections, most recently on September 11, 2025. For example:
Products used are stored and dispensed in a manner that prevents contamination.
Food source, labelling and allergensHigher risk
Products used on clients must come from approved sources, stay in their original labelled containers and be thrown out when they are expired or contaminated. Unlabelled products make it impossible to know what a client is being exposed to.
Recorded 2 times across 2 separate inspections, most recently on September 5, 2025. For example:
Single use equipment is discarded immediately after use.
Permits, records and postingLower risk
Operating permits, client records, sterilization logs and required signage. Client records matter because they let health officials contact people if an infection is linked to the business.
Recorded 2 times on September 5, 2025. For example:
Disinfection records are kept.
Equipment and utensilsLower risk
Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.
Recorded once on September 5, 2025. For example:
Reusable equipment is cleaned and disinfected or sterilized as often as necessary to prevent disease transmission.
Other findingsLower risk
Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.
Recorded 2 times on February 24, 2026. For example:
Sharps are disposed of in an approved sharps container.
About this data
These results come from Ottawa Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
5 inspections
- Required
2 infractions
- Sharps are disposed of in an approved sharps container.
- Disinfectants are approved and used appropriately.
- Required
0 infractions
- Follow-up
1 infraction
- Products used are stored and dispensed in a manner that prevents contamination.
- Complaint
5 infractions
- Reusable equipment is cleaned and disinfected or sterilized as often as necessary to prevent disease transmission.
- Reusable equipment must be cleaned and disinfected or sterilized between each use.
- Reusable equipment must be covered with a single-use disposable cover that shall be discarded immediately after each use.
- Single use equipment is discarded immediately after use.
- Single-use equipment not discarded immediately after use.
- Single-use instrument not discarded immediately after use.
- Products used are stored and dispensed in a manner that prevents contamination.
- Disinfection records are kept.
- Records are kept of accidental exposures to body fluids.
- Reusable equipment is cleaned and disinfected or sterilized as often as necessary to prevent disease transmission.
- Routine inspection
1 infraction
- Single use equipment is discarded immediately after use.
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