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1 N WACKER KITCHEN AND BAR

1 N WACKER DR, CHICAGO, IL 60606 · Restaurant

Inspection summary

1 N WACKER KITCHEN AND BAR has been inspected 2 times by Chicago Department of Public Health since June 7, 2018. The most recent inspection, on September 4, 2018, found no infractions.

1 of 2 inspections on record found no infractions at all. No inspections are on record from the past 12 months. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded once on June 7, 2018. For example: ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED

About this data

These results come from Chicago Department of Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. License Re-Inspection

    0 infractions

  2. License

    1 infraction

    • 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
      • OBSERVED MEAT SLICER , HOT HOLDING UNIT IN USE, AND OTHER FOOD EQUIPMENT .NO HAND WASHING SINK IN LOWER LEVEL AREA.INSTRUCTED TO INSTALL HAND WASHING SINK WITH SOAP AND HAND DRYING DEVICE OR REMOVE ALL PREPING AND FOOD HOLDING EQUIPMENT. ALSO OBSERVED NO HAND SINK IN WAITER STATION IN DINING ROOM WHERE BREAD OVEN IS USED TO KEEP BREAD WARM, OPEN FOODS WITH STORED PLATES AND WATER PITCHERS, GLASSES.INSTRUCTED TO INSTALL HAND SINK WITH SOAP AND HAND DRYING DEVICE OR FOOD EQUIPMENT MUST BE REMOVED.CRITICAL VIOLATION 7-38-030. NO CITATION

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