2K Burger
835 N MICHIGAN AVE, CHICAGO, IL 60611 · Restaurant
3 inspections
- Canvass
2 infractions
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- OBSERVED SODA MACHINE NOZZLES NOT CLEAN. MUST CLEAN SODA MACHINE NOZZLES AND MAINTAIN.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- OBSERVED GREASE BUILD UP ON VENTILATION HOOD FILTERS. MUST CLEAN VENTILATION HOOD FILTERS AND MAINTAIN.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- License Re-Inspection
3 infractions
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- 4-202.16 OBSERVED GASKET IN WALK IN COOLER WITH LARGE 4 INCH GAP IN BOTTOM. INSTRUCTED MANAGER TO REPLACE GASKET.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- 4-602.13 OBSERVED SHELVING WITH SOIL BUILD UP THROUGHOUT FACILITY INCLUDING IN BOTH ACTIVE WALK IN COOLER AND INACTIVE WALK IN COOLER AND IN PREP AREA. INSTRUCTED MANAGER TO CLEAN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- 6-201.11 OBSERVED SOIL BUILD UP ON FLOORS AND WALLS THROUGHOUT FACILITY INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- License
5 infractions
- 33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
- OBSERVED WALK IN COOLER WITH AN INADEQUATE AMBIENT AIR TEMPERATURE OF 45 F. INSTRUCTED MANAGER TO ENSURE ALL COLD HOLDING UNITS HAVE AN AMBIENT AIR TEMPERATURE OF 41 F AND BELOW. PRIORITY VIOLATION 7-38-005 NO CITATION ISSUED
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- OBSERVED GASKET IN WALK IN COOLER WITH LARGE 4 INCH GAP IN BOTTOM. INSTRUCTED MANAGER TO REPLACE GASKET.
- 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
- OBSERVED 3 COMPARTMENT SINK NOT IN PROPER WORKING ORDER. WHEN WATER IS DRAINED IN ONE COMPARTMENT, ANOTHER COMPARTMENT FLOODS BEFORE GOING BACK DOWN. INSTRUCTED MANAGER TO SERVICE 3 COMPARTMENT SINK. PRIORITY FOUNDATION VIOLATION 7-38-025 NO CITATION ISSUED.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- OBSERVED SHELVING WITH SOIL BUILD UP THROUGHOUT FACILITY INCLUDING IN BOTH ACTIVE WALK IN COOLER AND INACTIVE WALK IN COOLER AND IN PREP AREA. INSTRUCTED MANAGER TO CLEAN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED SOIL BUILD UP ON FLOORS AND WALLS THROUGHOUT FACILITY INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
- 33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL