35TH STREET INC.
122 E 35TH ST, CHICAGO, IL 60616 · Grocery Store
5 inspections
- Canvass
0 infractions
- Canvass
12 infractions
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- 2-101.11 OBSERVED THE PIC WITHOUT A CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. INSTRUCTED TO MEET REQUIREMENT. PRIORITY FOUNDATION 7-38-012. CITATION WRITTEN UNDER VIOLATION #2.
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- 2-101.11 OBSERVED NO VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE NOR A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE WHILE TCS FOODS ARE BEING PREPARED HANDLED AND SERVED TO THE PUBLIC. INSTRUCTED TO ALWAYS HAVE A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE AND A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-012.
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- 2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010.
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- 2-501.11 OBSERVED NO WRITTEN PROCEDURE NOR ADEQUATE SUPPLIES TO RESPOND TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FACILITY. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- 6-301.12 OBSERVED NO HAND DRYING PROVISION AT THE TWO HAND WASHING SINKS IN THE FOOD PREP AREAS AND THE HAND WASHING SINK IN THE TOILET ROOM. INSTRUCTED TO ALWAYS PROVIDE A HAND DRYING PROVISION SUCH AS PAPER TOWELS AT ALL HAND WASHING SINKS AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-38-030(C).
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- 5-205.11 OBSERVED VARIOUS ITEMS IN THE BASIN OF THE HAND WASHING SINK LOCATED IN THE REAR FOOD PREP AREA. INSTRUCTED TO NEVER BLOCK HAND WASHING SINKS AND ONLY USE HAND WASHING SINKS FOR HAND WASHING ONLY. PRIORITY FOUNDATION 7-38-030(C). CITATION WRITTEN UNDER 6-301.12.
- 36. THERMOMETERS PROVIDED & ACCURATE
- 4-302.12 OBSERVED NO METAL STEM THERMOMETER ON SITE TO PROPERLY TAKE TEMPERATURES OF COLD AND HOT FOODS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- 6-501.111 OBSERVED EVIDENCE OF RODENT ACTIVITY ON SITE. OBSERVED ABOUT 10 RODENT DROPPINGS LOCATED IN THE UTILITY CLOSET AND ABOUT 10 RODENT DROPPINGS LOCATED IN THE REAR FOOD PREP AREA. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(A).
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- 6-201.11 OBSERVED THE HAND WASHING SINK IN THE TOILET ROOM NEEDS TO BE RECAULKED. INSTRUCTED TO MAKE SURFACE SMOOTH AND EASILY CLEANABLE.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- 6-501.114 OBSERVED EXCESSIVE CLUTTER IN THE REAR FOOD PREP AREA AND IN THE UTILITY CLOSET AND ITEMS STORED ON THE FLOOR IN THE FRONT AND REAR FOOD PREP AREA AND IN THE CUSTOMER GROCERY AREA. INSTRUCTED TO REMOVE ALL UNNECESSARY CLUTTER AND ELEVATE ALL ITEMS AT LEAST 6 INCHES.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- 6-501.12 OBSERVED EXCESSIVE DIRT DEBRIS ON THE FLOORS THROUGHOUT THE ENTIRE FACILITY. INSTRUCTED TO CLEAN AND SANITIZE.
- 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
- 2-102.13 OBSERVED NO FOOD HANDLER CERTIFICATES ON SITE. INSTRUCTED TO MEET REQUIREMENT.
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- License Re-Inspection
6 infractions
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- FOUND NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO IMPLEMENT THE POLICY AND KEEP THE RECORDS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- FOUND NO PROCEDURE NOR CLEAN UP KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE BOTH AND MAINTAIN ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- THE SHELVES BEHIND THE FRONT COUNTER, IN THE FRONT AISLES AND IN THE COOLERS WITH FOOD AND DIRT. INSTRUCTED TO CLEAN AND MAINTAIN ALL.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- BROKEN/DAMAGED FLOOR TILES IN FRONT OF THE 3-COMPARTMENT SINK. INSTRUCTED TO REPLACE AND MAINTAIN. -SEAL ALL HOLES AND OPENINGS IN THE WALLS THROUGH OUT.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- THE FLOORS IN THE CORNERS, UNDER/AROUND THE SHELVES AND IN THE REAR WITH FOOD, DIRT AND DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS THROUGH OUT.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- THE MECHANICAL VENTILATION IN THE TOILET ROOM DOES NOT WORK. INSTRUCTED TO FIX AND MAINTAIN.
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- License Re-Inspection
9 infractions
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- FOUND NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO IMPLEMENT THE POLICY AND KEEP THE RECORDS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- FOUND NO PROCEDURE NOR CLEAN UP KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE BOTH AND MAINTAIN ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
- 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
- FOUND NO CHEMICAL TEST KIT ON SITE. INSTRUCTED TO OBTAIN AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-030(c) NO CITATION ISSUED.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- THE SHELVES BEHIND THE FRONT COUNTER, IN THE FRONT AISLES AND IN THE COOLERS WITH FOOD AND DIRT. INSTRUCTED TO CLEAN AND MAINTAIN ALL.
- 50. HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE
- FOUND NO HOT WATER AVAILABLE AT NONE OF THE SINKS. 3-COMPARTMENT SINK (71.2F), HAND WASHING SINK (71.4F), WASH BOWL IN THE TOILET ROOM (74.0F) AND THE MOPSINK (73.6F). INSTRUCTED TO PROVIDE AND MAINTAIN HOT WATER AT ALL SINKS. PRIORITY VIOLATION 7-38-030(c) NO CITATION ISSUED
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- FOUND LEAKS AT THE PIPES UNDER THE 3-COMPARTMENT AND HAND WASHING SINK. INSTRUCTED TO FIX AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- BROKEN/DAMAGED FLOOR TILES IN FRONT OF THE 3-COMPARTMENT SINK. INSTRUCTED TO REPLACE AND MAINTAIN. -SEAL ALL HOLES AND OPENINGS IN THE WALLS THROUGH OUT.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- THE FLOORS IN THE CORNERS, UNDER/AROUND THE SHELVES AND IN THE REAR WITH FOOD, DIRT AND DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS THROUGH OUT.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- THE MECHANICAL VENTILATION IN THE TOILET ROOM DOES NOT WORK. INSTRUCTED TO FIX AND MAINTAIN.
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- License
10 infractions
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- FOUND NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE ON SITE. INSTRUCTED TO OBTAIN AND POST THE ORIGINAL CERTIFICATE. PRIORITY FOUNDATION VIOLATION 7-38-012 NO CITATION ISSUED.
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- FOUND NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO IMPLEMENT THE POLICY AND KEEP THE RECORDS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED
- 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
- FOUND NO PROCEDURE NOR CLEAN UP KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE BOTH AND MAINTAIN ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- THE HAND WASHING SINK IS COMING UNATTACHED FROM THE WALL IN THE REAR. INSTRUCTED TO REATTACH TO THE WALL AND MAINTAIN.
- 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
- MUST PROVIDE A DRAINBOARD TO OR ABOVE THE 3-COMPARTMENT SINK FOR PROPER DRYING OF DISHES.
- 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
- FOUND NO CHEMICAL TEST KIT ON SITE. INSTRUCTED TO OBTAIN AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-030(c) NO CITATION ISSUED.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- THE SHELVES BEHIND THE FRONT COUNTER, IN THE FRONT AISLES AND IN THE COOLERS WITH FOOD AND DIRT. INSTRUCTED TO CLEAN AND MAINTAIN ALL.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- BROKEN/DAMAGED FLOOR TILES IN FRONT OF THE 3-COMPARTMENT SINK. INSTRUCTED TO REPLACE AND MAINTAIN. -SEAL ALL HOLES AND OPENINGS IN THE WALLS THROUGH OUT.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- THE FLOORS IN THE CORNERS, UNDER/AROUND THE SHELVES AND IN THE REAR WITH FOOD, DIRT AND DEBRIS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS THROUGH OUT.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- THE MECHANICAL VENTILATION IN THE TOILET ROOM DOES NOT WORK. INSTRUCTED TO FIX AND MAINTAIN.
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE