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555 Brewing Company

124 Main St, Picton ON K0K 2T0 · Year-Round Food Premises

1 inspection

  1. Routine

    3 infractions

    • Walls and ceilings or rooms and passageways are readily cleanable, and maintained in a clean and sanitary condition
      • Food premise not maintained with walls in good repair in food-handling room. O. Reg. 493/17, clause 7 (1) (g)
    • Surfaces of equipment and facilities are cleaned and sanitized as appropriate
      • Fail to ensure equipment surface sanitized as necessary. O. Reg. 493/17, s. 22
      • Fail to ensure facility surface sanitized as necessary. O. Reg. 493/17, s. 22
    • Thermometer is present and easily located in equipment used for refrigeration or hot-holding