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7-ELEVEN

1750 W FOSTER AVE, CHICAGO, IL 60640 · Grocery Store

10 inspections

  1. Canvass

    0 infractions

  2. Canvass

    8 infractions

    • 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
      • PERSON IN CHARGE NOT PRESENT DURING TIME OF INSPECTION. NO CITATION ISSUED.
    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • NO CERTIFIED FOOD MANAGER ON DUTY WITH A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE WHILE TCS FOODS (CHEESEBURGERS) WERE BEING SERVED. PRIORITY FOUNDATION VIOLATION. 7-38-012. CITATION ISSUED.
    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE FOLLOWING THE NEW CODE AND GUIDELINES. INSTRUCTED TO PROVIDE VERIFICATION OF EACH EMPLOYEE ON SITE AT ALL TIMES. PRIORITY FOUNDATION. 7-38-010. NO CITATION ISSUED.
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • NO VOMIT AND DIARRHEA CLEAN UP KIT AND PROCEDURE ON SITE. INSTRUCTED TO PROVIDE A PROCEDURE ALONG WITH THE NECESSARY SUPPLIES AS OUTLINED IN POLICY. PRIORITY FOUNDATION. 7-38-005. NO CITATION ISSUED.
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED MULTIPLE HAND WASHING SINKS AT IMPROPER TEMPERATURES. HAND WASHING SINK AT FRONT AREA AT 96.1F, REAR HANDSINK AT 93.2F AND BATHROOM HAND SINK AT 90.5F. INSTRUCTED HOT WATER MUST BE AT 100.0F OR HIGHER. PRIORITY VIOLATION. 7-38-030(C). CITATION ISSUED. COS- OWNER FIXED ON SITE.
    • 21. PROPER HOT HOLDING TEMPERATURES
      • OBSERVED CHEESEBURGERS AT AN IMPROPER HOT HOLDING TEMPERATURE AT 129.6F IN HOT HOLDING UNIT. HOT HOLDING UNIT WAS AT AN AMBIENT TEMPERATURE OF 130.0F. INSTRUCTED MANAGER HOT HOLDING TEMPERATURE MUST BE AT 135.0F OR HIGHER. INSTRUCTED MANAGER TO DISCARD AND DENATURE FOOD. APPROXIMATE WEIGHT 5LBS AND COST OF $15.00. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • NO LID ON TRASH CAN IN EMPLOYEE BATHROOM. INSTRUCTED TO PROVIDE.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • OBSERVED NO FOOD HANDLER CERTIFICATES ON SITE. INSTRUCTED TO PROVIDE.
  3. Canvass

    7 infractions

    • 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
      • PIZZA CUTTER OBSERVED STORED ON TOP OF CLEAN PAPER TOWEL ROLL AT THE FRONT PREP EXPOSED HAND SINK. MUST PROPERLY STORE UTENSILS.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • DIRTY FLOORS UNDER AND BEHIND THE BAG IN BOX SODA DISPENSING SYSTEM IN REAR . MUST CLEAN AND MAINTAIN.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • MISSING WALL COVING BEHIND THE BAG IN BOX SODA DISPENSING SYSTEM IN REAR. MUST REPLACE. WATER DAMAGED CEILING TILE ABOVE THE BAG IN BOX SODA DISPENSING SYSTEM IN REAR.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • INOPERABLE VENTILATION IN THE EMPLOYEE WASHROOM. MUST REPAIR/REPLACE.
    • 39. LINEN: CLEAN AND SOILED PROPERLY STORED
      • SOILED LINENS IMPROPERLY STORED HANGING AT THE FRONT PREP EXPOSED HAND SINK. MUST PROPERLY STORE.
    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • MUST PROVIDE AN ACCURATE INTERNAL THERMOMETER FOR THE DELI SANDWICH DISPLAY CASE.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • ALL STORED ITEMS THROUGHOUT THE REAR STORAGE ROOM MUST BE ELEVATED FROM THE FLOOR 6" OR ABOVE.
  4. Canvass Re-Inspection

    2 infractions

    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • MUST REPLACE AND MAINTAIN DAMAGED CEILING PANEL ABOVE THE SODA SYRUP AREA.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • MUST INSTALL EXPOSED HAND SINK IN THE REAR DISH WASHING AREA. PROVIDE PAPER TOWEL AND HAND SOAP,HOT AND COLD RUNNING WATER UNDER CITY PRESSURE.
  5. Canvass

    6 infractions

    • 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
      • PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT #1559412 DATED 5/22/15. #36-INSTRUCTED TO PROVIDE LIGHT SHIELDS FOR THE LIGHT FIXTURES ABOVE THE SODA AND DRY STORAGE SUPPLY ROOM IN THE REAR. SERIOUS VIOLATION 7-42-090.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • CLEAN IN DETAIL THE FOLLOWING AND MAINTAIN: THE MOP SINK, THE FAUCET ARM CONNECTOR OF THE EXPOSED HAND SINK IN THE FRONT SERVING AREA, AND INSIDE THE CABINET UNDERNEATH THE SODA AND SLURPEE MACHINE.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • CLEAN THE FLOOR UNDERNEATH THE FRONT COUNTER CABINET AND THRU-OUT THE REAR STORAGE AREA/DISH WASHING AREA ALONG THE WALL BASE ALL CORNER.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • MUST REPLACE AND MAINTAIN DAMAGED CEILING PANEL ABOVE THE SODA SYRUP AREA.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • MUST INSTALL EXPOSED HAND SINK IN THE REAR DISH WASHING AREA. PROVIDE PAPER TOWEL AND HAND SOAP,HOT AND COLD RUNNING WATER UNDER CITY PRESSURE.
    • 43. FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
      • WIPING CLOTH TO CLEAN THE TOP OF THE PREP TABLE, FRONT COUNTER, THE COOLERS, MUST BE STORED ON A BUCKET WITH SANITIZING SOLUTION.
  6. Canvass

    2 infractions

    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • INSTRUCTED TO PROVIDE LIGHT SHIELDS FOR THE LIGHT FIXTURES ABOVE THE SODA AND DRY STORAGE SUPPLY ROOM IN THE REAR.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • OBSERVED MASKING TAPE AROUND THE OPEN SITE DRAIN AT THE 3-COMPARTMENT SINK. INSTRUCTED TO REMOVE TAPE AND IF WATER IS FLOWING ONTO THE FLOOR, EXTEND THE PIPE FROM THE 3-COMPARMTENT SINK TO PROVIDE ADEQUATE DRAINAGE.
  7. Canvass Re-Inspection

    0 infractions

  8. Canvass

    3 infractions

    • 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
      • THREE COMPARTMENT SINKS NOT MAINTAINED.FAUCET FOR THE THREE COMPARTMENT SINK DOESN'T REACH ALL THREE COMPARTMENT SINKS.ALSO FAUCET AT BASE IS HEAVILY LEAKING. INSTRUCTED FAUCET MUST REACH ALL THREE COMPARTMENT SINKS,ALSO REPAIR LEAKING. SERIOUS VIOLATION:7-38-030
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • MINERAL BUILD UP AT CONTAINER UNDER THE SLURPEE MACHINES IN SELLING AREA INSTRUCTED TO CLEAN AND MAINTAIN. FOOD LIQUID SPILLAGE ON COUNTER TOP WERE THE SLURPEE MACHINE IS INSTALLED BY THE DOOR,INSTRUCTED TO CLEAN AND MAINTAIN
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOOR DEBRIS AND BUILD-UP DUST ON FLOOR IN SELLING AND REAR STORAGE AREA,ALSO BEHIND THE ATM MACHINE,NEED TO CLEAN AND MAINTAIN
  9. Canvass

    4 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • OBSERVED ACCUMULATED DIRT BUILD UP INSIDE MOP SINK. MUST CLEAN INTERIOR OF MOP SINK.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • OBSERVED CRACKED FLOOR TILES AROUND 3-COMPARTMENT SINK. MUST REPLACE ALL DAMAGED FLOOR TILES.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • OBSERVED DIRT BUILD UP ON WALLS IN WASHROOM. MUST CLEAN AND MAINTAIN WALLS IN WASHROOM.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • WASHROOM TOILET BOWL FLUSH HANDLE MISSING. MUST REPAIR AND MAINTAIN TOILET BOWL.
  10. Canvass

    2 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. OBSERVED FOOD DEBRIS INSIDE CABINETS AT SELF SERVICE STATIONS(COFFEE, SLURPEE, DONUT). MUST CLEAN AND MAINTAIN ALL UNCLEAN CABINETS.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. OBSERVED ACCUMULATED DIRT/DUST BUILD UP ON FLOOR THROUGHOUT REAR STORAGE ROOM. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN FLOOR THROUGHOUT.