7-Eleven 27908H - Food
6408 Old Banff Coach Road SW Calgary AB T3H 2H3 · Food - General
1 inspection
- Monitoring Inspection
3 infractions
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Diced onions were kept on the condiment cooler was measured at 10°C.Condiments were measured at 8°C.Onions were discarded.Condiments were kept in the cooler.Ensure foods during refrigeration are maintained at 4°C or lower at all times.
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- Soap dispenser at the handwashing sink close to the prep area was empty.Additional soap was available and the soap dispenser was promptly restocked.
- 23. Is the facility maintained in a clean and sanitary condition?
- 1) Underneath the counter at the front service area had dust and grime buildup.2) Underneath the floor pop station at the back office had food debris buildup.3) Underneath the computer table and hard-to-reach areas in the back storage area was dirty.Ensure the indicated areas are clean, sanitized, and maintained in a sanitary condition at all times.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?