7-ELEVEN #2915OH
3401 W IRVING PARK RD, CHICAGO, IL 60618 · Grocery Store
Inspection summary
7-ELEVEN #2915OH has been inspected 4 times by Chicago Department of Public Health since January 9, 2020. The most recent inspection, on January 16, 2020, recorded 4 infractions.
3 of 4 inspections on record found no infractions at all. No inspections are on record from the past 12 months. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.
Recent inspections have recorded more infractions than earlier ones, so it is worth reading the latest reports closely.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded 3 times on January 16, 2020. For example:
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
Food safety training and certificationLower risk
Most jurisdictions require a certified food handler or manager on site, and some require allergen or food-worker training. These findings mean the paperwork or the trained person was missing at the time. They do not by themselves mean food was handled unsafely.
Recorded once on January 16, 2020. For example:
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
About this data
These results come from Chicago Department of Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
4 inspections
- License
4 infractions
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- MUST INSTALL A ONE COMPARTMENT PREP SINK WITH HOT AND COLD RUNNING WATER AT THE FRONT COFFEE PREPARATION AREA.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- FLOORS NOTED WITH EXCESSIVE DIRT, GRIME AND DUST UNDER ALL COOKING EQUIPMENT, PREP AREA COOLERS, HAND WASHING SINK AND THROUGHOUT THE ADJACENT CASHIER AREA. MUST CLEAN AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- WATER DAMAGED CEILING TILE IN THE REAR STORAGE ROOM. MUST REPLACE.
- 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
- NO PROOF OF FOOD HANDLER TRAINING FOR ALL REQUIRED EMPLOYEES. MUST PROVIDE.
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- License
0 infractions
- License
0 infractions
- License
0 infractions
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