99 Bottles
B 29 Queen St W, Elmvale ON L0L 1P0 · Restaurant
Inspection summary
99 Bottles has been inspected 5 times by Simcoe Muskoka District Health Unit since March 26, 2025. The most recent inspection, on September 24, 2026, recorded 3 infractions.
2 of 5 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 3 infractions recorded. The higher-risk findings here relate to: Cleaning and sanitizing and Pests.
Recent inspections have recorded more infractions than earlier ones, so it is worth reading the latest reports closely.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Cleaning and sanitizingHigher risk
Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.
Recorded 3 times across 3 separate inspections, most recently on September 24, 2026. For example:
Utensils sanitized mechanically as prescribed in the regulation.
PestsHigher risk
Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.
Recorded once on September 24, 2026. For example:
Pest control shall be maintained in a food premise as prescribed in the regulation.
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded once on September 24, 2026. For example:
Food premises shall be equipped and maintained as prescribed in the regulation.
About this data
These results come from Simcoe Muskoka District Health Unit, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
5 inspections
- Routine
3 infractions
- Food premises shall be equipped and maintained as prescribed in the regulation.
- Handwashing stations not conveniently accessible by food handlers
- Pest control shall be maintained in a food premise as prescribed in the regulation.
- Fail to retain pest control records for one year
- Utensils sanitized mechanically as prescribed in the regulation.
- Fail to meet NSF/ANSI specifications
- Food premises shall be equipped and maintained as prescribed in the regulation.
- Follow-up
0 infractions
- Routine
1 infraction
- Utensils sanitized mechanically as prescribed in the regulation.
- Fail to ensure mechanical equipment sanitize with iodine solution at 25 parts per million at 24° Celsius for at least 45 seconds
- Utensils sanitized mechanically as prescribed in the regulation.
- Follow-up
0 infractions
- Routine
1 infraction
- Utensils sanitized mechanically as prescribed in the regulation.
- Fail to ensure mechanical equipment sanitize with iodine solution at 25 parts per million at 24° Celsius for at least 45 seconds
- Utensils sanitized mechanically as prescribed in the regulation.
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