A LA MODE PIES BALLARD
2034 NW 56TH ST #150, SEATTLE, WA 98107 · Restaurant (Seating 13-50)
8 inspections
- Routine Inspection/Field Review
3 infractions
- 0600 - Adequate handwashing facilities
- RED
- 1400 - Raw meats below and away from ready-to-eat food; species separated
- RED
- 2600 - Compliance with valid permit; operating and risk control plans and required written procedure
- RED
- 0600 - Adequate handwashing facilities
- Routine Inspection/Field Review
1 infraction
- 1400 - Raw meats below and away from ready-to-eat food; species separated
- RED
- 1400 - Raw meats below and away from ready-to-eat food; species separated
- Routine Inspection/Field Review
1 infraction
- 4100 - Warewashing facilities properly installed, maintained, used;
- BLUE
- 4100 - Warewashing facilities properly installed, maintained, used;
- Consultation/Education - Field
0 infractions
- Routine Inspection/Field Review
2 infractions
- 4100 - Warewashing facilities properly installed, maintained, used;
- BLUE
- 1500 - Proper preparation of raw shell eggs
- RED
- 4100 - Warewashing facilities properly installed, maintained, used;
- Routine Inspection/Field Review
3 infractions
- 3700 - In-use utensils properly stored
- BLUE
- 3400 - Wiping cloths properly used, stored, sanitizer concentration
- BLUE
- 4100 - Warewashing facilities properly installed, maintained, used;
- BLUE
- 3700 - In-use utensils properly stored
- Routine Inspection/Field Review
1 infraction
- 1400 - Raw meats below and away from ready to eat food; species separated
- RED
- 1400 - Raw meats below and away from ready to eat food; species separated
- Routine Inspection/Field Review
0 infractions