ACTIVA-TE FITNESS & NUTRITION LLC
3919 W 63RD ST, CHICAGO, IL 60629 · Restaurant
5 inspections
- Non-Inspection
0 infractions
- Non-Inspection
0 infractions
- Canvass
3 infractions
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- PIC WITHOUT CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE. INSTD TO OBTAIN CERIFICATION AND MAINTAIN ON SITE AT ALL TIMES
- 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
- NO CITY OF CHICAGO CERTIFIED MANAGER ON SITE WHILE HANDLING TCS FOODS (PROTEIN SHAKES, PROTEIN PIES, EGGS); NOR VALID CERTIFICATE POSTED. INSTD TO HAVE CITY OF CHICAGO CERTIFIED MANAGER ON SITE WITH VALD CERTIFICATE POSTED AT ALL TIMES. CITATION ISSUED 7-38-012 PRIORITY FOUNDATION
- 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
- MULTI USE UTENSILS NOT INVERTED DURING STORAGE. INSTD TO INVERT (HANDLE UP) DURING STORAGE AND MAINTAIN
- 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
- License Re-Inspection
0 infractions
- License
9 infractions
- 36. THERMOMETERS PROVIDED & ACCURATE
- OBSERVED NO THERMOMETER IN REFRIGERATOR. INSTRUCTED TO PROVIDE.
- 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
- OBSERVED IN THE PREP AREA BULK CONTAINERS WITH NO LABELS. INSTRUCTED TO LABEL ALL ITEMS WITH COMMON NAME AND DISCARD DATE IF NEEDED.
- 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
- OBSERVED NO SPLASH GUARD BETWEEN WASHING SINK AND THREE COMPARTMENT SINK IN PREP AREA. INSTRUCTED MANAGER TO PROVIDE.
- 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
- OBSERVED IN THE WASHROOM PAPER GOODS STORED ON SHELVING AND ON THE FLOOR. INSTRUCTED TO RELOCATE ALL PAPER GOOD ITEMS OUT OF WASHROOM AREA AND TO ELEVATE ALL ITEMS THAT WERE ON THE FLOOR. OBSERVED SINGLE SERVICE ARTICLES NOT INVERTED ON TOP OF REFRIGERATOR. INSTRUCTED MANAGER TO INVERT ALL SINGLE SERVICE ARTICLES TO PROTECT FROM CONTAMINATION.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- OBSERVED RAW WOOD USED AS SHELVING AT FOOD PREP AREA. INSTRUCTED TO PROVIDE SMOOTH AND EASILY CLEANABLE SURFACES.
- 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
- OBSERVED NO CHEMICAL TEST STRIPS DURING INSPECTION. INSTRUCTED TO PROVIDE CHEMICAL TEST STRIPS FOR PROPER CONCENTRATION IN SANITIZING SOLUTIONS. PRIORITY FOUNDATION. 7-38-005. CITATION ISSUED.
- 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
- OBSERVED NO OUTSIDE RECEPTACLES FROM A LICENSED, COMMERICAL WASTE COMPANY. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. 7-38-020 (B). CITATION ISSUED.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- OBSERVED INADEQUATE LIGHTING IN FRONT STORAGE ROOM. INSTRUCTED TO PROVIDE ADEQUATE LIGHTING AND MAINTAIN.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- OBSERVED IN THE WASHROOM DUST BUILD UP AT THE VENT. INSTRUCTED TO CLEAN AND MAINTAIN.
- 36. THERMOMETERS PROVIDED & ACCURATE