ADA S McKINLEY

661 E 69TH ST, CHICAGO, IL 60637 · Restaurant (Golden Diner)

17 inspections

1. CanvassMar 10, 2025

   1 infraction

   • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
     • THE PERSON IN CHARGE HAS NO CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATE AS REQUIRED. MUST OBTAIN AND HAVE ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-012. NO CITATION ISSUED.
2. CanvassMar 12, 2024

   1 infraction

   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • INSTRUCTED TO CLEAN THE FLOOR BY THE REFRIGERATOR TO REMOVE PAPER AND FLOOR IN THE STORAGE CLOSET UNDER CARTS.
3. CanvassDec 6, 2023

   1 infraction

   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • OBSERVED LOOSE DEBRIS, DIRT, AND DUST BUILDUP IN THE CABINETS IN THE KITCHEN AREA. INSTRUCTED TO DETAIL CLEAN AND INCREASE CLEANING FREQUENCY OF CABINETS. MUST MAINTAIN AT ALL TIMES.
4. CanvassDec 8, 2022

   1 infraction

   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • INSTRUCTED TO CLEAN THE FLOOR IN THE CLOSET NEXT TO THE KITCHEN.
5. CanvassDec 2, 2021

   1 infraction

   • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
     • NO CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATE AS REQUIRED; MUST OBTAIN. SEE COMMENTS BELOW. PRIORITY FOUNDATION VIOLATION 7-38-012. NO CITATION ISSUED.
6. CanvassSep 18, 2020

   0 infractions

7. CanvassAug 16, 2019

   2 infractions

   • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
     • MUST PROVIDE COVERED RECEPTACLES IN WOMEN'S WASHROOM.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • REPAIR LEAK AT CEILING IN DINING AREA.
8. Canvass Re-InspectionDec 6, 2018

   2 infractions

   • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
     • Inspector Comments: OBSERVED AN APPX."1/2-3/4' GAP IN CENTER OF DOUBLE FRONT ENTRY DOOR.MUST MAKE DOOR TIGHT FITTING.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • Inspector Comments: MUST REPAIR OR REPLACE DAMAGED WALLS ON BOTH SIDES OF EXIT DOOR IN LUNCHROOM .
9. CanvassNov 27, 2018

   7 infractions

   • 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
     • PIC DOESN'T DEMONSTRATE KNOWLEDGE OF FOOD OPERATION.MUST PROVIDE (PRIORITY FOUNDATION- NO CITATION ISSUED)
   • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
     • OBSERVED NO PEST CONTROL LOGBOOK WITH REQUIRED DOCUMENTS.COPY OF STATE LICENSE,RECEIPT OF SERVICE.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
   • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
     • OBSERVED AN APPX."1/2-3/4' GAP IN CENTER OF DOUBLE FRONT ENTRY DOOR.MUST MAKE DOOR TIGHT FITTING.
   • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
     • OBSERVED EVIDENCE OF 6- RODENT DROPPINGS ON FLOOR BEHIND FILE CABINET IN STORAGE CLOSET AND 2- ON FLOOR BEHIND BOX ON FLOOR IN PAPER STORAGE AREA.MUST REMOVE DROPPINGS.CLEAN AND SANITIZE AREAS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 11/27/18.(PRIORITY FOUNDATION-NO CITATION ISSUED)
   • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
     • MUST CLEAN DEBRIS FROM LOWER SHELF OF CABINETS AT 2- COMPARTMENT SINK.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN LARGE STORAGE CLOSET AND PAPER GOODS STORAGE CLOSET.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • MUST REPAIR OR REPLACE DAMAGED WALLS ON BOTH SIDES OF EXIT DOOR IN LUNCHROOM .
10. CanvassMay 22, 2017

    0 infractions

11. Canvass Re-InspectionMar 30, 2016

    2 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • MUST DETAIL CLEAN THE FLOORS IN THE KITCHEN STORAGE CLOSET AND REMOVE DEAD INSECTS.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • MUST REPAIR THE LEAKY FAUCET AT THE MOP SINK.
12. CanvassMar 28, 2016

    6 infractions

    • 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE
      • REFRIGERATION UNIT AT 45.5 DEGREES F. MUST REPAIR AND MAINTAIN REFRIGERATION UNIT AT 40 DEGREES F AND BELOW. CRITICAL VIOLATION 7-38-005A
    • 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
      • NOTED APPROXIMATELY 2LBS OF SLICED MELON AT 44 DEGREES F. MUST MAINTAIN POTENTIALLY HAZARDOUS FOODS AT 40 DEGREES F AND BELOW. CRITICAL VIOLATION 7-38-005A
    • 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME
      • NOTED EMPLOYEES IMPROPERLY SANITIZING MULTI-USE ITEMS. NOTED MULTI-USE ITEMS BEING WASHED AT THE TWO COMPARTMENT SINK WITH SOAP AND A BLEACH SANITIZER COMBINED IN ONE SINK BASIN. INSTRUCTED ON PROPER UTENSIL SANITATION. CRITICAL VIOLATION 7-38-030
    • 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
      • HAND WASHING FACILITIES NOT READILY ACCESSIBLE. NOTED MULTI-USE ITEMS BEING RINSED IN THE SAME COMPARTMENT USED FOR HAND WASHING. (AT THE 2 COMPARTMENT SINK)INSTRUCTED MANAGER ON PROPER HAND WASHING AND USE OF THE TWO COMPARTMENT SINK. CRITICAL VIOLATION 7-38-030
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • MUST DETAIL CLEAN THE FLOORS IN THE KITCHEN STORAGE CLOSET AND REMOVE DEAD INSECTS.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • MUST REPAIR THE LEAKY FAUCET AT THE MOP SINK.
13. CanvassAug 12, 2015

    2 infractions

    • 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE
      • OBSERVED REFRIGERATOR TEMPERATURE AT 46.3F.A HELD FOR INSPECTION TAG PLACED ON UNIT.ONCE REPAIRED FAX LETTER TO (312)746-4240.MUST HAVE COLD HOLDING UNIT AT 40.0F OR BELOW.(7-38-005A)NO CITATION ISSUED
    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • MUST PROVIDE THERMOMETER FOR REFRIGERATOR.
14. CanvassJan 17, 2014

    2 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • NEED TO CLEAN INTERIOR OF KITCHEN OVEN, AND LOWER DRAWER.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • NEED TO REPAIR PEELING WALL PAPER NEXT TO KITCHEN COOLER.
15. Canvass Re-InspectionFeb 1, 2013

    2 infractions

    • 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
      • NO VALID CITY OF CHICAGO FOODSERVICE MANAGER'S CERTIFICATE POSTED. MUST PROVIDE. NO CITATION ISSUED.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • MUST SEAL SMALL OPENING ALONG THE BOTTOM OF THE REAR EXIT DOOR OUTSIDE OF THE TRASH COMPACTOR ROOM.
16. CanvassJan 17, 2013

    4 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • NOTED EVIDENCE OF RODENTS ON SITE AND NO COMPLETE PEST CONTROL LOG BOOK AVAILABLE. NOTED APPROXIMATELY 30-35 MICE DROPPINGS SCATTERED IN TRASH COMPACTOR ROOM AND BEHIND STOVE IN PREP AREA. MUST REMOVE DROPPINGS,SANITIZE AFFECTED AREAS AND HAVE THE PEST CONTROL COMPANY SERVICE AREAS. MUST ALSO PROVIDE A COMPLETE PEST CONTROL LOG BOOK ON SITE FOR REVIEW. NO CITATION ISSUED.
    • 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
      • NO VALID CITY OF CHICAGO FOODSERVICE MANAGER'S CERTIFICATE POSTED. MUST PROVIDE. NO CITATION ISSUED.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • MUST SEAL SMALL OPENING ALONG THE BOTTOM OF THE REAR EXIT DOOR OUTSIDE OF THE TRASH COMPACTOR ROOM.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • DETAIL CLEAN THE INTERIOR OF THE KITCHEN CABINETS AND REMOVE DEAD ROACHES.
17. CanvassAug 21, 2012

    4 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • MUST REMOVE THE ICE BUILD UP ON THE INTERIOR OF THE REACH IN FREEZER.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • MUST DETAIL CLEAN INTERIOR OF KITCHEN CABINETS AND DRAWERS AND REMOVE FOOD DEBRIS.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • MUST DETAIL CLEAN FLOORS BEHIND THE STOVE AND IN STORAGE CLOSETS.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • MUST REPAIR THE LEAKY FAUCET HANDLE AT THE MOP SINK.