ADAM'S SAUSAGES

1437 MICHAEL ST OTTAWA ON K1B 3R3 · Food Safety

2 inspections

1. Routine inspectionNov 7, 2025

   3 infractions

   • Every food premise shall be provided with employee hand washing stations.
   • Every operator of a food service premise ensures that there is at least one food handler or supervisor on the premise who has completed food handler training during every hour in which the premise is operating.
   • The equipment used for refrigeration or hot-holding of potentially hazardous foods contains accurate indicating thermometers that can be easily read.
2. Routine inspectionNov 12, 2024

   0 infractions