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AGLAIA COFFEE AND TEA COMPANY

925 W CHICAGO AVE, CHICAGO, IL 60642 · Restaurant

3 inspections

  1. Canvass

    5 infractions

    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • No certified food service manger on site, No certificate posted while handling and serving TCS foods ( chicken, soup...) Instructed to obtain. Priority foundation violation 7-38-012.
    • 36. THERMOMETERS PROVIDED & ACCURATE
      • No thermometer provided in main prep kitchen refrigerator, Instructed to provide.
    • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
      • Food container (salt ) not labeled in prep kitchen, Instructed to label.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • Wall behind prep table at rear prep kitchen not smooth and easily cleanable, Instructed to provide a smooth durable surface that's easily cleanable.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • manager needs to obtain allergen training certification
  2. Canvass

    5 infractions

    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • FOUND RAW WOOD SHELVING ADJACENT TO THE FRONT HANDWASHING SINK. INSTRUCTED TO PAINT/SEAL TO ENSURE A SMOOTH, NONABSORBANT, AND EASY-TO-CLEAN SURFACE. MAINTAIN.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • FOUND LEFT HANDLE OF FRONT HANDWASHING SINK IN POOR REPAIR. INSTRUCTED TO REPAIR AND MAINTAIN.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • FOUND NO COVERED RECEPTACLE IN UNISEX RESTROOM. INSTRUCTED TO OBTAIN AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FOUND ITEMS STORED ON FLOOR UNDER REAR PREP TABLE. INSTRUCTED TO ELEVATE ALL ITEMS AT LEAST 6" OFF FLOOR FOR EASE OF CLEANING, MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FOUND DEBRIS ACCUMULATED IN FLOOR DRAIN BEHIND SALES COUNTER. INSTRUCTED TO CLEAN AND MAINTAIN.
  3. License

    5 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINTAIN. PRIORITY FOUNDATION #7-38-010
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • NO VOMIT AND DIARRHEA PROCEDURE OR SUPPLIES ON SITE AT TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINTAIN. PRIORITY FOUNDATION #7-38-005
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • NO HAND WASHING SIGNS AT THE EXPOSED SINKS. INSTRUCTED TO PROVIDE AND MAINTAIN
    • 52. SEWAGE & WASTE WATER PROPERLY DISPOSED
      • FOUND NO GREASE TRAP AT THE 3 COMPARTMENT SINK. INSTRUCTED TO INSTALL AND MAINTAIN
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • NO FOOD HANDLER TRAINING CERTIFICATES ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN