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ALL DAY MONTESSORI PRESCHOOL

1808-1810 W 99TH ST, CHICAGO, IL 60643 · Daycare (2 - 6 Years)

15 inspections

  1. License

    2 infractions

    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED THE AERATOR AT THE HAND WASHING SINK OUT SIDE OF THE DISH WASHING AREA SPRAYING WATER. INSTRUCTED REPAIR AND MAINTAIN IN GOOD WORKING ORDER.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED A BUILD UP OF DIRT AND DUST BEHIND THE SHELVING AREAS IN THE KID ROOMS. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS.
  2. Canvass

    1 infraction

    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FLOORS IN NEED OF CLENING TO REMOVE ANY FOOD SPILLS INSTRUCTED TO CLEAN AND MAINTAIN.
  3. License

    2 infractions

    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FOUND THE FRONT STORAGE AREA WITH CLUTTER. INSTRUCTED TO ELIMINATE CLUTTER, ORGANIZE THE AREA AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FOUND THE MOP STORED INSIDE THE MOP BUCKET. INSTRUCTED MANAGER TO STORE MOP HANGING UP FOR PROPER AIR DRYING. MAINTAIN SAME.
  4. Canvass

    3 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN PREP/CLASSROOM AREA. INSTRUCTED MANAGER TO PROVIDE HAND WASHING SIGNS AT ALL HAND WASHING SINKS USED BY EMPLOYEES.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED PEELING PAINT ON CEILING IN KITCHEN. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED DEBRIS ON FLOORS IN STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
  5. License Re-Inspection

    3 infractions

    • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
      • OBSERVED BULK CONTAINERS NOT LABELED IN PREP AREA. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED OPENINGS AROUND PIPE FITTINGS ALONG UPPER WALL IN KITCHEN, OPENINGS AROUND PIPE FITTINGS, ELECTRICAL OUTLETS, ALONG WALLS, CEILINGS AND FLOORS IN CLASSROOMS AND STORAGE AREAS. INSTRUCTED MANAGER TO SEAL ALL OPENINGS IN WALLS AND CEILINGS TO PREVENT PEST HARBORAGE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED UNNECESSARY ITEMS STORED ALONG AND CORNERS IN EAST STORAGE ROOM. INSTRUCTED MANAGER TO REMOVE ALL ITEMS FOR EASY CLEANING AND PEST CONTROL.
  6. License

    5 infractions

    • 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
      • OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION
    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON SITE OR VALID CERTIFICATE POSTED. A CERTIFIED MANAGER MUST BE ON SITE AND VALID CERTIFICATE POSTED AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED.
    • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
      • OBSERVED BULK CONTAINERS NOT LABELED IN PREP AREA. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED OVER 30 MICE DROPPINGS SCATTERED ON FLOOR AND SHELVING UNITS IN REAR EAST STORAGE AREA, OVER 20 MICE DROPPINGS SCATTERED ON FLOOR ALONG WALLS AND CORNERS IN WEST WATER HEATER ROOM. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED OPENINGS AROUND PIPE FITTINGS ALONG UPPER WALL IN KITCHEN, OPENINGS AROUND PIPE FITTINGS, ALONG WALLS, CEILINGS AND FLOORS IN WEST STORAGE AREA. INSTRUCTED MANAGER TO SEAL ALL OPENINGS IN WALLS AND CEILINGS TO PREVENT PEST HARBORAGE.
  7. Canvass Re-Inspection

    0 infractions

  8. Canvass

    2 infractions

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • EVIDENCE OF IMPROPER PEST CONTROL ON SITE. OBSERVED 22 MICE DROPPINGS BEHIND COOLER,5- DROPPINGS ON FLOOR CLASSROOM, 2 BEHIND 3- COMPARTMENT ON FLOORS. ALSO 56 MICE DROPPING ON FLOOR AND UNDER STORAGE SUPPLY UNIT IN STORAGE SUPPLY CLOSET. MUST CLEAN/MAINTAIN. RECOMMENED PEST SERVICE. PRIORITY FOUNDATION ISSUED 7-38-020(A).
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FLOORS NOT CLEAN OF DEBRIS BEHIND GREASE TRAP OF 3- COMPARTMENT SINK. MUST CLEAN/MAINTAIN.
  9. License

    2 infractions

    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED WATER STAINED CEILING TILE IN FURNACE ROOM AND WATER DAMAGED CEILING(PEELING PAINT) NEAR KITCHEN AREA. INSTRUCTED MANAGER TO REPLACE CEILING TILES, REPAIR LEAK, CEILING AND MAINTAIN.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED NO LIGHT SHIELDS ABOVE 3-COMPARTMENT AND HAND WASHING SINK. INSTRUCTED MANAGER TO REPLACE MISSING LIGHT SHIELDS AND MAINTAIN.
  10. Canvass Re-Inspection

    2 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • NO EMPLOYEE HEALTH POLICY FOR EMPLOYEES. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. NO CITATION
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • NO ADEQUATE LIGHTING IN PREP AREA. INSTRUCTED TO PROVIDE
  11. Canvass

    5 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • NO EMPLOYEE HEALTH POLICY FOR EMPLOYEES. INSTRUCTED TO PROVIDE NO CITATION
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • NO EMPLOYEE CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE. NO CITATION
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED EVIDENCE OF IMPROPER PEST CONTROL ON PREMISES. 26 MICE DROPPING IN PREP AREA ON GREASE TRAP, FLOOR BY GREASE TRAP,AND 4 DROPPING ON FLOOR BY STORAGE UNIT AND 3 ON FLOOR INSIDE STORAGE AREA AND FURNACE ROOM INSTRUCTED TO CLEAN/ SANITIZE ALL AREAS. RECOMMENED PEST CONTROL SERVICE. PRIORITY FOUNDATION ISSUED 7-38-020 (A)
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • NO ADEQUATE LIGHTING IN PREP AREA. INSTRUCTED TO PROVIDE.
  12. License

    2 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • LOWER SHELF IN CUBBIES NOT CLEAN OF DEBRIS.MUST CLEAN.
    • 45. FOOD HANDLER REQUIREMENTS MET
      • NO IDPH FOOD HANDLERS TRAINING CERTIFICATES FOR EMPLOYEES.MUST PROVIDE
  13. Canvass

    4 infractions

    • 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES
      • INVERT ALL CLEAN MULTI-USE EQUIPMENT AND UTENSILS TO PROTECT FROM CONTAMINATION.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • INSTALL AN ATTACHED METAL DRAINBOARD ON 3-COMPARTMENT SINK. DEFROST INTERIOR OF FREEZER.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • REPLACE MISSING BASEBOARDS ALONG WALLS IN KITCHEN.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • INSTALL PROPER BACK FLOW DEVICE ON UTILITY SINK.
  14. License Re-Inspection

    2 infractions

    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • INSTRUCTED TO FINISH THE WALL IN THE FURNACE ROOM, MUST PAINT AND SEAL WALL.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • INSTRUCTED TO INSTALL A MOP SINK WITH HOT/COLD RUNNING WATER AND A BACK FLOW PREVENTION DEVICE.
  15. License

    5 infractions

    • 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
      • INSTRUCTED TO INSTALL AN EXPOSED HANDWASHING SINK IN THE DISHWASHING/PREP AREA. IT MUST HAVE HOT/COLD RUNNING WATER AND SOAP/SANITARY HAND DRYING DEVICES PER THE CITY CODE. CRITICAL VIOLATION 7-38-030
    • 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED
      • INSTRUCTED TO INSTALL A 3-COMPARTMENT SINK OR REPLACE THE DISHMACHINE WITH A COMMERCIAL DISHMACHINE PER CITY CODE. SERIOUS VIOLATION 7-38-030
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • INSTRUCTED TO FIX THE DAMAGED FLOOR IN THE REAR STORAGE AREA AND IN THE FURNACE ROOM.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • INSTRUCTED TO FINISH THE WALL IN THE FURNACE ROOM, MUST PAINT AND SEAL WALL.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • INSTRUCTED TO INSTALL A MOP SINK WITH HOT/COLD RUNNING WATER AND A BACK FLOW PREVENTION DEVICE.