ALMADINA BISTRO

10 Edward St · Food Premises

12 inspections

1. InspectionJun 10, 2026

   2 infractions

   • 05. MAINTENANCE / SANITATION OF NON-FOOD CONTACT SURFACES / EQUIPMENT
     • FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
   • 05. MAINTENANCE / SANITATION OF NON-FOOD CONTACT SURFACES / EQUIPMENT
     • Operate food premise - equipment not constructed to permit maintenance in sanitary condition - Sec. 9
2. InspectionMar 12, 2026

   2 infractions

   • 05. MAINTENANCE / SANITATION OF NON-FOOD CONTACT SURFACES / EQUIPMENT
     • FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM MATERIALS NOT REGULARLY USED - SEC. 7(1)(F)
   • 05. MAINTENANCE / SANITATION OF NON-FOOD CONTACT SURFACES / EQUIPMENT
     • Operate food premise - equipment not constructed to permit maintenance in sanitary condition - Sec. 9
3. InspectionNov 28, 2025

   0 infractions

4. InspectionNov 18, 2025

   6 infractions

   • 04. MAINTENANCE / SANITATION OF FOOD CONTACT SURFACES / UTENSILS / EQUIPMENT
     • USE EQUIPMENT NOT SUITABLE FOR INTENDED PURPOSE - SEC. 8(1)(D)
   • 07. STORAGE / REMOVAL OF WASTE
     • FAIL TO REMOVE GARBAGE WHEN NECESSARY TO MAINTAIN SANITARY CONDITION - SEC. 12
   • 05. MAINTENANCE / SANITATION OF NON-FOOD CONTACT SURFACES / EQUIPMENT
     • FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM EQUIPMENT NOT REGULARLY USED - SEC. 7(1)(F)
   • 05. MAINTENANCE / SANITATION OF NON-FOOD CONTACT SURFACES / EQUIPMENT
     • FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
   • 08. PEST CONTROL
     • Fail to protect against harbouring of pests - Sec. 13(1)
   • ADMINISTRATIVE REQUIREMENTS
     • No license available at time of inspection. A referral has been made to Municipal Licensing and Standards.
5. InspectionAug 21, 2025

   0 infractions

6. InspectionAug 7, 2025

   3 infractions

   • 7A. Proper storage and removal of solid / liquid waste
     • FAIL TO REMOVE GARBAGE WHEN NECESSARY TO MAINTAIN SANITARY CONDITION - SEC. 12
   • 1B. Internal temperature of hazardous foods 4 C (39 F) and below or
     • Maintain potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
   • 5C. Proper maintenance / washing of rooms (including washrooms)
     • FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
7. InspectionApr 11, 2025

   1 infraction

   • 5C. Proper maintenance / washing of rooms (including washrooms)
     • FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
8. InspectionOct 7, 2024

   0 infractions

9. InspectionOct 2, 2024

   2 infractions

   • 5C. Proper maintenance / washing of rooms (including washrooms)
     • FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
   • 1B. Internal temperature of hazardous foods 4 C (39 F) and below or
     • Maintain potentially hazardous foods at internal temperature between 4 C and 60 C - Sec. 27(1)
10. InspectionJul 19, 2024

    1 infraction

    • 5C. Proper maintenance / washing of rooms (including washrooms)
      • FOOD PREMISE NOT MAINTAINED WITH CLEAN FLOORS IN FOOD-HANDLING ROOM - SEC. 7(1)(G)
11. InspectionApr 22, 2024

    2 infractions

    • 5C. Proper maintenance / washing of rooms (including washrooms)
      • FOOD PREMISE NOT MAINTAINED TO KEEP FOOD-HANDLING ROOM FREE FROM MATERIALS NOT REGULARLY USED - SEC. 7(1)(F)
    • 5C. Proper maintenance / washing of rooms (including washrooms)
      • FOOD PREMISE NOT MAINTAINED WITH FOOD HANDLING ROOM IN SANITARY CONDITION - SEC. 7(1)(E)
12. InspectionNov 27, 2023

    0 infractions