Al's Kitchen on Wheels - Events

924 Northumberland Avenue Saskatoon SK S7L 3W8 · Food - Special Event

2 inspections

1. Demand InspectionAug 16, 2024

   4 infractions

   • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
     • A display thermometer for the hot-holding unit containing high-risk foods was not available during inspection. Acquire a suitable display thermometer for the hot-holding unit to easily confirm food storage temperatures.
   • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
     • Tapioca pearls were observed being held at room temperature without any form of temperature control. Without additional information on the specific preparation method, cooked tapioca would be considered to require temperature controls.Provide a procedure to track and dispose of cooked tapioca pearls after two hours, or keep pearls hot-held or refrigerated out of danger zone temperatures.
   • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
     • Several packaged raw meat skewers were observed being thawed at room temperature.Meat was placed into coolers during inspection.
   • 11. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Critical)?
     • The dishwashing sinks did not have a sink plug available for the preparation of a sanitizer basin for manual dishwashing.A temporary sink plug was prepared during inspection. Acquire a sink plug capable of reliably forming a sanitizer basin.
2. Demand InspectionAug 1, 2024

   0 infractions