AMAZING EDIBLES

2419 W 14TH ST, CHICAGO, IL 60608 · Restaurant (Catering)

17 inspections

1. CanvassOct 9, 2025

   6 infractions

   • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
     • THE HAND WASHING SINK IN THE DISH WASHING AREA DOES NOT HAVE A HAND WASHING SIGN. INSTRUCTED TO PROVIDE AND MAINTAIN A HAND WASHING SIGNAGE AT THE HAND SINK IN THE DISH WASHING AREA.
   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • LARGE CAN OPENER ON PREP TABLE WITH A BUILD UP OF FOOD AND DIRT ON IT. INSTRUCTED TO CLEAN AND MAINTAIN CAN OPENER.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • STORAGE CLOSETS WITH CLUTTER. INSTRUCTED TO ELIMINATE CLUTTER, ORGANIZE STORAGE AREAS AND MAINTAIN.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • FLOORS IN THE COTNERS, IN THE STORAGE AREAS, WALK IN COOLER/FREEZER AND UNDER/AROUND ALL HEAVY EQUIPMENT WITH FOOD, DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS.
   • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
     • EXPIRED FOOD HANDLER CERTIFICATES. INSTRUCTED TO HAVE EMPLOYEES OBTAIN AND MAINTAIN A VALID FOOD HANDLER'S CERTIFICATE(S).
   • 58. ALLERGEN TRAINING AS REQUIRED
     • CFM HAS NO ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO OBTAIN AND MAINTAIN A VALID FOOD ALLERGEN TRAINING CERTIFICATE.
2. CanvassDec 9, 2024

   2 infractions

   • 40. PERSONAL CLEANLINESS
     • 2-402.11 OBSERVED MALE FOOD HANDLERS WITH BEARDS AND WITHOUT BEARD GUARDS. OBSERVED THE DISH WASHER WITHOUT HAIR PROPERLY RESTAINED. INSTRUCTED TO PROVIDE BEARD GUARDS WHILE PREPPING FOODS AND PROPERLY RESTRAIN HAIR AT ALL TIMES.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • 6-501.12 OBSERVED FLOORS THROUGHOUT WITH ACCUMULATED DUST AND DIRT DEBRIS. INSTRUCTED TO CLEAN ALONG THE WALLS, BEHIND COOKING EQUIPMENT AND REFRIGERATION UNITS AND UNDER ALL SHELVING.
3. Non-InspectionDec 2, 2024

   0 infractions

4. Canvass Re-InspectionDec 11, 2023

   0 infractions

5. CanvassDec 4, 2023

   2 infractions

   • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
     • FOUND APPROX. 15 SMALL FLIES ON SITE. FOUND 5 IN DISH AREA 3 IN TOILET ROOM 4 IN FOOD PREP AREA. INSTRUCTED MANAGER TO MINIMIZE ALL FLY ACTIVITY. RECOMMENDED CONTACTING PEST CONTROL. PRIORITY FOUNDATION VIOLATION. 7-38-020(A). CITATION ISSUED.
   • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
     • FOUND OUTSIDE GARBAGE RECEPTACLE LID WARPED AND UNABLE TO CLOSE. MUST PROVIDE TIGHT FITTING LIDS. PRIORITY FOUNDATION VIOLATION. 7-38-020(B). CITATION ISSUED.
6. CanvassAug 23, 2021

   7 infractions

   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • OBSERVED THE INSIDES OF DEEP FRYERS WITH A BUILD UP OF OIL AND DEBRIS. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN UNIT UNDER, INSIDE AND AROUND.
   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • OBSERVED THE SIDES OF THE COOKING EQUIPMENT WITH A BUILD UP OF DUST AND OIL. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN AS A MEANS OF PREVENTING PEST AND INSECT FEEDING.
   • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
     • OBSERVED FAN COVERINGS AND FLOORS INSIDE WALK IN COOLERS WITH A BUILD UP OF DUST AND FOOD DEBRIS ON THE FLOOR UNDER SHELVING. INSTRUCTED TO CLEAN, AND MAINTAIN.
   • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
     • OBSERVED NO COVERED RECEPTACLES IN TOILET ROOMS (KITCHEN) AND UPPER OFFICE AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • OBSERVED A BUILD UP OF DUST AND DIRT ALONG THE WALLS UNDER SHELVING UNITS AND COOKING EQUIPMENT. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • OBSERVED MILK CRATES IN WALK IN BEVERAGE COOLER BEING USED TO STORE ITEMS. INSTRUCTED TO REMOVE AND PROVIDE PROPER SHELVING THAT WILL ALLOW EASE OF CLEANING AND SANITIZING FLOORS AND MAINTAINING.
   • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
     • OBSERVED A BUILD UP OF OIL ON THE HOOD VENTILATION SYSTEM. INSTRUCTED TO HAVE CLEANED AND SANITIZED AS A MEANS OF PREVENTING ANY POSSIBLE CONTAMINATION OF FOODS WHEN COOKING.
7. Complaint Re-InspectionMay 8, 2019

   0 infractions

8. ComplaintApr 26, 2019

   5 infractions

   • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
     • OBSERVED PROCEDURES AND BIOHAZARD CLEAN UP ON PREMISES BUT NO DISINFECTANT RATED FOR NOROVIRUS, INSTRUCTED TO PROVIDE PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.
   • 41. WIPING CLOTHS: PROPERLY USED & STORED
     • OBSERVED WIPING CLOTHES IMPROPERLY STORED ON PREP TABLES, INSTRUCTED TO STORE IN SANITIZING SOLUTIONS WHEN NOT IN USE.
   • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
     • OBSERVED NO QUAT TEST STRIPS ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005, CITATION ISSUED.
   • 58. ALLERGEN TRAINING AS REQUIRED
     • SEE VIOLATION #60.
   • 60. PREVIOUS CORE VIOLATION CORRECTED
     • OBSERVED NO ALLERGEN TRAINING CERTIFICATES FROM REPORT #2184394 DATED 7/10/2018, ON PREMISES AT THIS TIME, INSTRUCTED TO PROVIDE.
9. CanvassJul 10, 2018

   3 infractions

   • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
     • OBSERVED NO POLICY IN PLACE FOR EMPLOYEE HEALTH. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-010. GIVEN 90 DAYS TO COMPLY.
   • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
     • OBSERVED A LEAK AT RELEASE VALVE OF MIDDLE COMPARTMENT OF 3-COMP SINK. MUST REPAIR.
   • 58. ALLERGEN TRAINING AS REQUIRED
     • ALLERGEN TRAINING REQUIRED. MUST PROVIDE. PRIORITY FOUNDATION. NO CITATION ISSUED. MUST COMPLY AND PROVIDE PROOF AT NEXT FULL INSPECTION.
10. CanvassOct 19, 2017

    5 infractions

    • 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE
      • FOUND NO HOT WATER AT PREMISES(ALL SINKS). CRITICAL VIOLATION. 7-38-030. HOT WATER WAS REPLENISHED BY THE END OF THE INSPECTION.
    • 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
      • FOUND NO CITY OF CHICAGO SANITATION MANAGER ON PREMISES WHILE HANDLING POTENTIALLY HAZARDOUS FOOD. (HANDLES RAW CHICKEN, BEEF,ETC.) CRITICAL VIOLATION. ALSO, FOUND NO ORIGINAL CITY OF CHICAGO SANITATION CERTIFICATE POSTED. 7-38-012a. MUST PROVIDE ORIGINAL CITY OF CHICAGO SANITATION MANAGER CERTIFICATE.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FOUND FLOORS NOT CLEAN UNDER SHELVING UNITS AT GARAGE STORAGE. MUST CLEAN.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • FOUND NO BACKFLOW PREVENTION DEVICES AT ICE MACHINE AND COFFEE MACHINE WATERLINE. MUST PROVIDE.
    • 45. FOOD HANDLER REQUIREMENTS MET
      • FOUND FOODHANDLERS WITH NO FOODHANDLER TRAINING CERTIFICATE. MUST PROVIDE.
11. CanvassJun 9, 2016

    5 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • OBSERVED LOOSE GASKETS ON THE 2 DOOR REFRIGERATORS LOCATED NEXT TO THE COOKING EQUIPMENT. INSTRUCTED TO REPLACE AND MAINTAIN.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • OBSERVED INTERIOR OF THE FRYER AND GRILL WITH ACCUMULATED GREASE AND FOOD DEBRIS. OBSERVED FANS INSIDE OF REFRIGERATION UNITS WITH ACCUMULATED DUST DEBRIS. INSTRUCTED TO CLEAN ALL AND MAINTAIN.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • OBSERVED FLOORS UNDER SHELVES IN DRY STORAGE AREA AND UNDER/BEHIND ALL COOKING EQUIPMENT WITH FOOD AND DIRT DEBRIS. INSTRUCTED TO CLEAN ALL FLOORS ALONG THE WALLS AND IN ALL CORNERS AND MAINTAIN.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • OBSERVED THE WALLS BEHIND THE COOKING EQUIPMENT WITH MINOR GREASE DEBRIS. OBSERVED HOOD VENTS WITH ACCUMULATED GREASE DEBRIS LOCATED ABOVE THE COOKING EQUIMENT. OBSERVED DUST DEBRIS ON VENTS LOCATED IN THE WASHROOMS. INSTRUCTED TO CLEAN ALL AND MAINTAIN.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • OBSERVED BURNT OUT LIGHTING IN THE REAR DRY STORAGE AREA. INSTRUCTED TO REPLACE AND MAINTAIN.
12. CanvassApr 21, 2016

    0 infractions

13. Canvass Re-InspectionSep 1, 2015

    5 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • REPLACE ALL DAMAGED GASKETS ON REACH-IN COOLER DOORS.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • CLEAN AND SANITIZE ALL SHELVES IN FRONT STORAGE CLOSET.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • CLEAN FLOORS ALONG WALLS AND IN ALL CORNERS IN FRONT STORAGE CLOSET, AND REAR STORAGE AREA.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • SEAL ALL OPENINGS, CRACKS AND CREVICES IN WALLS AND CEILINGS, AROUND PIPE FITTINGS AND ELECTRICAL OUTLETS, ALONG BASEBOARDS, ETC IN ALL AREAS.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • REMOVE ALL UNUSED EQUIPMENT AND ARTICLES IN STORAGE AREAS TO PREVENT PEST HARBORAGE.
14. CanvassAug 25, 2015

    6 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • OBSERVED 30-40 MICE DROPPINGS SCATTERED ON SHELVES AND ON FLOOR ALONG BASEBOARDS IN FRONT STORAGE CLOSETS. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. REAR DOOR NOT RODENT PROOFED, 1/4" GAP ON BOTTOM LEFT CORNER OF DOOR. SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY. SERIOUS VIOLATION 7-38-020
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • REPLACE ALL DAMAGED GASKETS ON REACH-IN COOLER DOORS.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • CLEAN AND SANITIZE ALL SHELVES IN FRONT STORAGE CLOSET.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • CLEAN FLOORS ALONG WALLS AND IN ALL CORNERS IN FRONT STORAGE CLOSET, AND REAR STORAGE AREA.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • SEAL ALL OPENINGS, CRACKS AND CREVICES IN WALLS AND CEILINGS, AROUND PIPE FITTINGS AND ELECTRICAL OUTLETS, ALONG BASEBOARDS, ETC IN ALL AREAS.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • REMOVE ALL UNUSED EQUIPMENT AND ARTICLES IN STORAGE AREAS TO PREVENT PEST HARBORAGE.
15. CanvassMay 21, 2014

    3 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • TWO DOOR REACH IN COOLER HAS BUILD UP OF DEBRIS ON RACKS AND INTERIOR WALLS . MUST DETAIL CLEAN AND SANITIZE.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • MEAT SLICER HAS BUILD UP OF DEBRIS. MUST DETAIL CLEAN AND ANITIZE.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • MUST INSTALL BACKFLOW PREVENTION DEVICE ON COFFEE MAKER.
16. CanvassJul 25, 2013

    2 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • CLEAN INTERIOR BOTTOM SHELF IN 2 DOOR COOLER. ALSO CLEAN AND SANITIZE SIDE SLICER.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • NEED TO RESEAL THE EXPOSED BRICK STORAGE AREA (UTENSILS)
17. CanvassAug 22, 2012

    4 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • THE FAN GUARDS ARE DIRTY IN THE WALK IN COOLER, CLEAN AND SANITIZE THE GUARDS.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • THE 2-DOOR COOLER GASKETS ARE DAMAGED, REPAIR THE GASKETS. THE ICE MACHINE DOOR IS DIRTY; WASH, RINSE AND SANITIZE THE DOOR. THE WALK IN COOLER CONDENSER IS FULL OF BUILDUP, CLEAN OUT THE REAR COIL AREA.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • THE FLOORS ARE DIRTY IN THE CLOSETS AND THE WALK IN COOLER HAS A BLACK COATING AROUND THE EDGES, CLEAN THE FLOORS AND RESEAL THE COOLER FLOOR SO IT IS SMOOTH, SANITARY AND LIGHT IN COLOR.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • THE HANDSINK NEXT TO THE ICE MACHINE HAS LOW WATER PRESSURE, REPAIR THE SINKS WATER FLOW.