AM/PM CONVENIENCE STORE
644 York Street, Cornwall, K6J 4A3 · Convenience / Variety
Inspection summary
AM/PM CONVENIENCE STORE has been inspected 3 times by Eastern Ontario Health Unit (EOHU) since October 4, 2024. The most recent inspection, on July 16, 2025, recorded 3 infractions.
1 of 3 inspections on record found no infractions at all. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Protecting food from contamination.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Protecting food from contaminationHigher risk
This covers how food is stored, prepared and displayed: raw meat kept away from ready-to-eat food, food covered and stored off the floor, and nothing dripping or splashing into it. Cross-contamination from raw to cooked food is a direct route for salmonella and E. coli.
Recorded once on July 16, 2025. For example:
Food protected from potential contamination and adulteration
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded 4 times across 2 separate inspections, most recently on July 16, 2025. For example:
Sanitary maintenance of and provision of required supplies in staff/public washroom facilities
About this data
These results come from Eastern Ontario Health Unit (EOHU), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
3 inspections
- Required
3 infractions
- Sanitary maintenance of and provision of required supplies in staff/public washroom facilities
- Every food premise shall be operated and maintained such that no room is used for sleeping purposes
- Food protected from potential contamination and adulteration
- Follow-up
0 infractions
- Required
2 infractions
- Sanitary maintenance of and provision of required supplies in staff/public washroom facilities
- Every food premise shall be operated and maintained such that no room is used for sleeping purposes
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