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ANDREW FLECK CHILDREN'S SERVICES - GLEBE FIFTH AVE

10 FIFTH AVE OTTAWA ON K1S 5N5 · Food Safety

11 inspections

  1. Routine inspection

    0 infractions

  2. Routine inspection

    0 infractions

  3. Demand inspection

    1 infraction

    • Mechanical dishwashers are constructed, designed and maintained to provide clean wash water at the proper temperature, and a sanitizing rinse.
      • Provide a mechanical dishwasher constructed, designed and maintained to provide clean wash water clean at all times and maintaining a temperature not lower than 60°C or higher than 71°C.
  4. Routine inspection

    0 infractions

  5. Follow-up inspection

    0 infractions

  6. Routine inspection

    2 infractions

    • Equipment for either manual or mechanical dishwashing available on site.
      • Provide a three-compartment sink or three sinks, of corrosion-resistant material of sufficient size to ensure thorough cleaning and sanitizing of utensils.
      • Provide drainage racks of corrosion-resistant material when washing by hand.
    • Utensils shall be sanitized through the use of an approved chemical solution or hot water for the required contact time and temperature.
      • Sanitize utensils in a clean quaternary ammonium solution of not less than 200 parts per million at a temperature not lower than 24°C for at least 45 seconds.
  7. Demand inspection

    0 infractions

  8. Routine inspection

    0 infractions

  9. Routine inspection

    0 infractions

  10. Routine inspection

    0 infractions

  11. Routine inspection

    0 infractions