ANTONIO'S PIZZA
14500 CONTINENTAL GATEWAY DR, ORLANDO, FL 32821 · Permanent Food Service
Inspection summary
ANTONIO'S PIZZA has been inspected once by Florida Department of Business and Professional Regulation, Division of Hotels and Restaurants, on July 29, 2026. The most recent inspection, on July 29, 2026, recorded 4 infractions.
In the past 12 months there was 1 inspection with 4 infractions recorded. The higher-risk findings here relate to: Pests.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
PestsHigher risk
Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.
Recorded once on July 29, 2026. For example:
No presence or breeding of insects/rodents/pests; no live animals, outer openings protected from insects/pests, rodent proof
Equipment and utensilsLower risk
Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.
Recorded 2 times on July 29, 2026. For example:
Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded once on July 29, 2026. For example:
Plumbing installed and maintained; mop sink; water filters; backflow prevention
About this data
These results come from Florida Department of Business and Professional Regulation, Division of Hotels and Restaurants, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
1 inspection
- Complaint Full
4 infractions
- 14: Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- 14: Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- 29: Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Primary concern
- 35: No presence or breeding of insects/rodents/pests; no live animals, outer openings protected from insects/pests, rodent proof
- Primary concern
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