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A.O Natural Beauty Spa

3627 E Hastings St, Vancouver BC V5K 2B1 · Invasive

Inspection summary

A.O Natural Beauty Spa has been inspected 12 times by Vancouver Coastal Health since March 6, 2019. The most recent inspection, on July 28, 2025, recorded 1 infraction.

6 of 12 inspections on record found no infractions at all. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Cleaning, disinfection and sterilization.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.

  • Cleaning, disinfection and sterilizationHigher risk

    Tools that touch clients, such as clippers, nail files, footbaths and tattoo equipment, must be cleaned and then disinfected or sterilized to the level the risk requires. Inspectors check disinfectant contact times, sterilizer test results and how clean tools are stored. Items that cannot be properly cleaned must be used only once.

    Recorded 5 times across 5 separate inspections, most recently on October 1, 2024. For example: Premises, work surfaces, instruments are adequately sanitized/disinfected and maintained.

  • Building, plumbing and upkeepLower risk

    The premises needs a working hand sink, a separate sink for cleaning instruments where required, cleanable surfaces, and good lighting and ventilation. Upkeep problems are usually lower risk on their own, but they make thorough cleaning harder.

    Recorded 3 times across 3 separate inspections, most recently on July 28, 2025. For example: Operation of premises is in accordance with approved floor plans and specifications.

About this data

These results come from Vancouver Coastal Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

12 inspections

  1. Routine

    1 infraction

    • Operation of premises is in accordance with approved floor plans and specifications.
      • Hot and cold running water are not available and/or in sufficient quantity and pressure to meet the needs of the premises.
  2. Routine

    1 infraction

    • Premises, work surfaces, instruments are adequately sanitized/disinfected and maintained.
      • Work surfaces and/or equipment are not cleaned and disinfected with an appropriate disinfectant after each client.
  3. Routine Follow-up

    0 infractions

  4. Routine

    2 infractions

    • Operation of premises is in accordance with approved floor plans and specifications.
    • Premises, work surfaces, instruments are adequately sanitized/disinfected and maintained.
      • Required supplies for services are not available and within easy reach.
      • Work surfaces and/or equipment are not cleaned and disinfected with an appropriate disinfectant after each client.
  5. Routine Follow-up

    0 infractions

  6. Routine Follow-up

    0 infractions

  7. Routine

    1 infraction

    • Premises, work surfaces, instruments are adequately sanitized/disinfected and maintained.
      • Required supplies for services are not available and within easy reach.
  8. Routine Follow-up

    0 infractions

  9. Routine

    1 infraction

    • Premises, work surfaces, instruments are adequately sanitized/disinfected and maintained.
      • Work surfaces and/or equipment are not cleaned and disinfected with an appropriate disinfectant after each client.
  10. Routine Follow-up

    0 infractions

  11. Routine

    2 infractions

    • Operation of premises is in accordance with approved floor plans and specifications.
      • Hand washing facilities are not properly supplied and/or conveniently located
    • Premises, work surfaces, instruments are adequately sanitized/disinfected and maintained.
      • Work surfaces and/or equipment are not cleaned and disinfected with an appropriate disinfectant after each client.
  12. Routine

    0 infractions

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