ARCO

1403 NW SAMMAMISH RD, Issaquah, WA 98027 · Restaurant (Seating 0-12)

35 inspections

1. Routine Inspection/Field ReviewMay 20, 2025

   1 infraction

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
2. Routine Inspection/Field ReviewJan 26, 2024

   1 infraction

   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
3. Routine Inspection/Field ReviewJun 22, 2023

   1 infraction

   • 4400 - Plumbing properly sized, installed,...
     • BLUE
4. Routine Inspection/Field ReviewSep 1, 2022

   0 infractions

5. Routine Inspection/Field ReviewJan 30, 2020

   0 infractions

6. Routine Inspection/Field ReviewJan 17, 2019

   1 infraction

   • 0600 - Adequate handwashing facilities
     • RED
7. Routine Inspection/Field ReviewFeb 2, 2018

   1 infraction

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
8. Return InspectionJan 12, 2017

   1 infraction

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
9. Routine Inspection/Field ReviewJan 9, 2017

   3 infractions

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
   • 4100 - Warewashing facilities properly installed,...
     • BLUE
   • 0600 - Adequate handwashing facilities
     • RED
10. Routine Inspection/Field ReviewMar 11, 2016

    2 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 0600 - Adequate handwashing facilities
      • RED
11. Routine Inspection/Field ReviewFeb 18, 2015

    0 infractions

12. Consultation/Education - FieldOct 27, 2014

    0 infractions

13. Routine Inspection/Field ReviewJun 18, 2014

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
14. Routine Inspection/Field ReviewApr 1, 2014

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
15. Consultation/Education - FieldNov 7, 2013

    0 infractions

16. Routine Inspection/Field ReviewMar 6, 2013

    1 infraction

    • 0200 - Food Worker Cards current for all food...
      • RED
17. Consultation/Education - FieldDec 19, 2012

    0 infractions

18. Routine Inspection/Field ReviewDec 7, 2012

    1 infraction

    • 0800 - Water supply, ice from approved source
      • RED
19. Routine Inspection/Field ReviewApr 3, 2012

    0 infractions

20. Routine Inspection/Field ReviewJun 1, 2011

    0 infractions

21. Routine Inspection/Field ReviewFeb 16, 2011

    2 infractions

    • 3200 - Insects, rodents, animals not present; entrance...
      • BLUE
    • 0200 - Food Worker Cards current for all food...
      • RED
22. Routine Inspection/Field ReviewDec 21, 2010

    2 infractions

    • 4800 - Physical facilities properly installed,...
      • BLUE
    • 0200 - Food Worker Cards current for all food...
      • RED
23. Routine Inspection/Field ReviewFeb 16, 2010

    1 infraction

    • 0200 - Food Worker Cards current for all food...
      • RED
24. Consultation/Education - FieldDec 21, 2009

    0 infractions

25. Routine Inspection/Field ReviewMay 14, 2009

    0 infractions

26. Routine Inspection/Field ReviewJan 7, 2009

    0 infractions

27. Routine Inspection/Field ReviewSep 22, 2008

    0 infractions

28. Routine Inspection/Field ReviewSep 13, 2008

    1 infraction

    • Potential food contamination prevented during ...
      • BLUE
29. Consultation/Education - FieldMar 21, 2008

    0 infractions

30. Consultation/Education - FieldDec 12, 2007

    0 infractions

31. Routine Inspection/Field ReviewOct 5, 2007

    2 infractions

    • Warewashing facilities properly installed,...
      • BLUE
    • Adequate handwashing facilities
      • RED
32. Routine Inspection/Field ReviewFeb 26, 2007

    1 infraction

    • Adequate handwashing facilities
      • RED
33. Routine Inspection/Field ReviewOct 25, 2006

    3 infractions

    • Potential food contamination prevented during ...
      • BLUE
    • Accurate thermometer provided and used ...
      • RED
    • Adequate handwashing facilities
      • RED
34. Consultation/Education - FieldJul 12, 2006

    0 infractions

35. Routine Inspection/Field ReviewFeb 9, 2006

    1 infraction

    • Proper hot holding temperatures (less than 130° F )
      • RED