Skip to content
Loading map…

ASIAN CHAO STORE #F45

12801 SAWGRASS BLVD UNIT F235, SUNRISE, FL 33323 · Permanent Food Service

Inspection summary

ASIAN CHAO STORE #F45 has been inspected once by Florida Department of Business and Professional Regulation, Division of Hotels and Restaurants, on July 20, 2026. The most recent inspection, on July 20, 2026, recorded 4 infractions.

In the past 12 months there was 1 inspection with 4 infractions recorded. The higher-risk findings here relate to: Cleaning and sanitizing, Handwashing and staff hygiene and Chemicals and toxic substances.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Cleaning and sanitizingHigher risk

    Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.

    Recorded 2 times on July 20, 2026. For example: Wiping cloths; clean and soiled linens; laundry facilities

  • Handwashing and staff hygieneHigher risk

    Hands are the main way germs like norovirus move from people to food. Inspectors look for stocked, accessible handwashing sinks, staff washing hands when required, hair restraints, and sick employees being kept away from food. Gaps here can spread illness quickly.

    Recorded once on July 20, 2026. For example: Hands washed and clean, good hygienic practices, eating/drinking/smoking

  • Chemicals and toxic substancesHigher risk

    Cleaning products, sanitizers and pesticides must be labelled and stored away from food and food-contact surfaces. Inspectors flag chemicals that could end up in food, as well as pest treatments applied without proper supervision.

    Recorded once on July 20, 2026. For example: Chemicals/toxic substances

About this data

These results come from Florida Department of Business and Professional Regulation, Division of Hotels and Restaurants, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

1 inspection

  1. Complaint Full

    4 infractions

    • 12: Hands washed and clean, good hygienic practices, eating/drinking/smoking
      • Risk factor
    • 21: Wiping cloths; clean and soiled linens; laundry facilities
    • 22: Food-contact surfaces clean and sanitized
      • Risk factor
    • 41: Chemicals/toxic substances
      • Risk factor
Own this business? Add a badge to your website