Austin Chicken
D - 1046 Austin Ave, Coquitlam · Restaurant
14 inspections
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- 310 - Single use containers & utensils are used more than once [s. 20]
- Observation (CORRECTED DURING INSPECTION): Staff wore disposable gloves to bread the chicken. They removed the gloves, washed their hands and completed another task. Staff put the dirty disposble gloves back on to bread more chicken. Disposalble gloves shall only be used once and then thrown away.
- Corrective Action(s): When disposable are taken off, they must be thrown away and a new pair put on after washing hands. During the inspection, staff threw away the gloves.
- Violation Score: 3
- 310 - Single use containers & utensils are used more than once [s. 20]
- Routine Inspection
1 infraction
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Observation:
- There is accumulation of flour on pipes, shelving units, and legs of tables and equipment in the cooking area. This will attract pests.
- Corrective Action(s):
- Wash these areas today to remove the accumulated flour. Ensure to clean the mentioned areas on a regular basis.
- **Correction date: Today**
- Violation Score: 3
- 307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19]
- Observation:
- Aluminum foil found to be covering walls and lining drip pans. Owner explained that they change the foil once a week. Food accumulates on the foil, which can not be clean properly, this will attract pests.
- Corrective Action(s):
- Change the aluminum foil every night and replace with new foil the next morning. OR, do not use foil to cover surfaces, just wash the surfaces (wall and drip pan) every night.
- **Correction date: Today&&
- Violation Score: 3
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Follow-Up Inspection
0 infractions
- Routine Inspection
1 infraction
- 304 - Premises not free of pests [s. 26(a)]
- Observation: Mice droppings throughout facility
- -->Clean / sanitize immediately
- --> employ pest control company
- Corrective Action(s):
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Observation: Clean and sanitize deep freezer area and hood
- Hood to be professionally cleaned
- Corrective Action(s):
- Violation Score:
- 304 - Premises not free of pests [s. 26(a)]