Avondale Dairy Ltd. #38
211 Niagara St Dunnville ON N1A 2A9 · Convenience / Variety
4 inspections
- Follow-up
0 infractions
- Required
4 infractions
- Single-service containers and articles are kept free from contamination (C)
- Maintain single-service containers and articles in such a way that they are free from contamination
- Food premises is protected against the entry and harbouring of pests (C)
- Provide tightly sealed entrances and/or screened entrances to prevent the entry of insects, birds, rodents, and other pests
- All hand washing stations supplied are adequately supplied (NC)
- Provide a mechanical hand dryer or single-service towels in a dispenser at hand washing stations in food preparation area
- Surfaces that do not come in contact with food are cleaned and sanitized as often as is necessary to maintain them in a sanitary condition (NC)
- Clean and sanitize non-food contact surfaces as often as necessary to maintain them in a sanitary condition
- Single-service containers and articles are kept free from contamination (C)
- Follow-up
0 infractions
- Required
3 infractions
- Equipment, utensils, multi-service articles and all surfaces are properly constructed and maintained in good condition (NC)
- Ensure that all storage racks, shelves and pallets are readily cleanable
- Garbage and waste (solid or liquid) is collected and removed to ensure sanitary condition of premises (NC)
- Provide sufficient garbage containers that are durable, leak proof and made of non-absorbent material
- Pest control records are available on site (NC)
- Ensure all pest control records are retained on-site for at least one year
- Equipment, utensils, multi-service articles and all surfaces are properly constructed and maintained in good condition (NC)