AVONMORE ELEMENTARY SCHOOL
16279 Fairview Drive, Avonmore, K0C 1C0 · Food institutional-Child care
Inspection summary
AVONMORE ELEMENTARY SCHOOL has been inspected 2 times by Eastern Ontario Health Unit (EOHU) since May 9, 2025. The most recent inspection, on June 25, 2026, recorded 1 infraction.
None of the 2 inspections on record were free of infractions. In the past 12 months there was 1 inspection with 1 infraction recorded. The higher-risk findings here relate to: Food temperature control.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for the people in care. Higher-risk findings are the ones that could directly make someone sick, and they matter more here because young children, older adults and people who are unwell are more vulnerable to infection.
Food temperature controlHigher risk
Inspectors check that anything that has to be kept at a set temperature, such as chilled or hot food, or equipment like sterilizers, stays in its safe range and that accurate thermometers are on hand. With food, temperature problems are one of the most common causes of food poisoning.
Recorded once on May 9, 2025. For example:
Thermometers used to verify food preparation and storage temperatures
Permits, records and postingLower risk
Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.
Recorded once on June 25, 2026. For example:
Results of inspections posted
Equipment and utensilsLower risk
Equipment has to be made of cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked surface or worn part. They are generally lower risk but show how well the place is maintained.
Recorded once on May 9, 2025. For example:
Non-food contact surfaces, shelves, furniture, equipment and appliances maintained in sanitary condition
About this data
These results come from Eastern Ontario Health Unit (EOHU), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- Required
1 infraction
- Results of inspections posted
- Required
2 infractions
- Non-food contact surfaces, shelves, furniture, equipment and appliances maintained in sanitary condition
- Thermometers used to verify food preparation and storage temperatures
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