A&W
8206 Centre Street NE Calgary AB T3K 2X4 · Food - General
3 inspections
- Monitoring Inspection
1 infraction
- 23. Is the facility maintained in a clean and sanitary condition?
- The shelves in the back storage area require cleaning.**Please have the shelves cleaned.In addition to the required cleaning, please have the shelves and storage area decluttered and organized.
- 23. Is the facility maintained in a clean and sanitary condition?
- Monitoring Inspection
2 infractions
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- The top-loading freezer was observed to be in disrepair with a broken sliding door. A piece of sheet metal was used as a temporary door.Please repair or replace the top-loading freezer to ensure the door is fully operational and creates a proper seal, maintaining the necessary conditions for keeping food stored frozen.
- 23. Is the facility maintained in a clean and sanitary condition?
- The following areas were observed to be covered in dust, grime, and food debris, including but not limited to:- Under and behind the 3-compartment sink- Under and behind wire rack shelves- Under and behind kitchen equipment- The floor around the back exterior doorPlease pull out any equipment and clean and sanitize the indicated areas.
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- Monitoring Inspection
1 infraction
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- There were cleaning cloths stored on food-contact surfaces. The inspector informed the staff/manager that cleaning cloths must be fully submerged in a sanitizer bucket solution at all times after use. The cleaning cloths were stored in a sanitizer bucket solution afterwards.
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?