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Bamboo Chopstick

4924 50 Avenue Vegreville AB T9C 1H6 · Food - General

4 inspections

  1. Monitoring Inspection

    2 infractions

    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • Wooden cutting block surface in deteriorated condition, re-surfacing required to ensure smooth surface for cleaning/sanitizing purposes.Carboard used on shelving under microwave area is not permitted. Immediate removal required, all surfaces within kitchen must be smooth & impervious to allow for easier cleaning/sanitizing.
    • 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
      • Sugar scoop/bowl in rear sugar bin is in unclean condition. Utensil used for this purpose must be maintained in clean condition at all times, ensure changed routinely. Note - removed during inspection.
  2. Monitoring Inspection

    0 infractions

  3. Monitoring Inspection

    1 infraction

    • 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
      • Condensation leak present in walk-in cooler compressor unit. All food containers to be moved away from leakage, repair to be conducted asap.
  4. Risk Management Inspection

    2 infractions

    • 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
      • Soil accumulation on knives in wall storage. All utensils are to be cleaned/sanitized after each use, and are not to be placed back into storage. Note - corrected during inspection.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • Soil accumulation evident on ceiling and wall areas near fume hood, cleaning required on routine basis.