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BA'NK BAO

375 Spadina Ave · Food Premises

8 inspections

  1. Inspection

    2 infractions

    • 05. MAINTENANCE / SANITATION OF NON-FOOD CONTACT SURFACES / EQUIPMENT
      • Fail to protect against entry of pests - Sec. 13(1)
    • ADMINISTRATIVE REQUIREMENTS
      • No license available at time of inspection. A referral has been made to Municipal Licensing and Standards.
  2. Inspection

    0 infractions

  3. Inspection

    2 infractions

    • 3A. Separate and convenient hand washing sink(s)
      • FAIL TO MAINTAIN HANDWASHING STATIONS (LIQUID SOAP AND PAPER TOWELS) - SEC. 7(3)(C)
    • 5C. Proper maintenance / washing of rooms (including washrooms)
      • FAIL TO ENSURE EQUIPMENT SURFACE SANITIZED AS NECESSARY - SEC. 22
  4. Inspection

    0 infractions

  5. Inspection

    0 infractions

  6. Inspection

    0 infractions

  7. Inspection

    3 infractions

    • 4A. Hot / cold running water under pressure and proper
      • Fail to provide hot and cold running water in food preparation area - Sec. 7(3)(b)
    • 6B. Provision of sanitary facility supplies
      • Operate food premise - fail to equip sanitary facility with hot and cold running water - Sec. 25(3)(a)
    • 3A. Separate and convenient hand washing sink(s)
      • Fail to provide handwashing stations with adequate supplies (hot and cold water) - Sec. 7(3)(c)
  8. Inspection

    0 infractions