BAR ARDO
169 King St E · Food Premises
5 inspections
- Inspection
1 infraction
- 04. MAINTENANCE / SANITATION OF FOOD CONTACT SURFACES / UTENSILS / EQUIPMENT
- SANITIZE UTENSILS IN CHLORINE SOLUTION FOR LESS THAN 45 SECONDS - SEC. 19(B)
- 04. MAINTENANCE / SANITATION OF FOOD CONTACT SURFACES / UTENSILS / EQUIPMENT
- Inspection
1 infraction
- 4D. Properly equipped / maintained mechanical washer for
- OPERATE FOOD PREMISE - MECHANICAL EQUIPMENT NOT MAINTAINED TO PROVIDE SUFFICIENT CHEMICAL SOLUTION RINSE - SEC. 20(1)(A)(II)(B)
- 4D. Properly equipped / maintained mechanical washer for
- Inspection
0 infractions
- Inspection
0 infractions
- Inspection
0 infractions