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BARBURRITO

844 MARCH RD OTTAWA ON K2W 0C9 · Food Safety

6 inspections

  1. Follow-up inspection

    0 infractions

  2. Routine inspection

    4 infractions

    • Multi-service utensils shall be cleaned and sanitized after each use.
    • Every food premise shall be operated and maintained such that the floor or floor coverings, the walls and ceilings, and the premises itself are maintained in a sanitary condition.
    • Equipment and utensils that come into direct contact with food are corrosion-resistant, non-toxic and free from cracks, crevices and open seams.
    • Toxic and poisonous substances required for maintenance of sanitary conditions are kept separate from food, in containers bearing a label and used in a manner that does not contaminate the food.
  3. Routine inspection

    0 infractions

  4. Routine inspection

    0 infractions

  5. Routine inspection

    0 infractions

  6. Routine inspection

    0 infractions