Bazaar
8115 Gateway Boulevard NW Edmonton AB T6E 3X8 · Food - General
2 inspections
- Risk Management Inspection
0 infractions
- Initial Inspection
2 infractions
- 11. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Critical)?
- Mechanical dishwasher tested at 0ppm chlorine. ACTION REQUIRED: manually wash all equipment until the dishwasher is serviced and/or replaced; ensure it is reaching 100ppm following the rinse cycle; test the dishwasher daily.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Hot water faucet on the hand sink was in disrepair - would not turn on when knob was rotated.
- 11. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Critical)?