BELLA'S PRODUCE
1600 E HOLT AVE SPC L26, POMONA, CA 91767 · FOOD MKT RETAIL (1-1,999 SF) LOW RISK
Inspection summary
BELLA'S PRODUCE has been inspected once by Los Angeles County Department of Public Health, Environmental Health Division, on September 14, 2026. The most recent inspection, on September 14, 2026, recorded 3 infractions.
In the past 12 months there was 1 inspection with 3 infractions recorded. The higher-risk findings here relate to: Handwashing and staff hygiene, Food source, labelling and allergens and Protecting food from contamination.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Handwashing and staff hygieneHigher risk
Hands are the main way germs like norovirus move from people to food. Inspectors look for stocked, accessible handwashing sinks, staff washing hands when required, hair restraints, and sick employees being kept away from food. Gaps here can spread illness quickly.
Recorded once on September 14, 2026. For example:
PROPER EATING, DRINKING, OR TOBACCO USE
Food source, labelling and allergensHigher risk
Food must come from approved suppliers, stay in labelled containers and be thrown out when it is spoiled or damaged, such as dented or swollen cans. Labelling matters for allergies: an unlabelled container can hide an allergen.
Recorded once on September 14, 2026. For example:
FOOD PROPERLY LABELED & HONESTLY PRESENTED
Protecting food from contaminationHigher risk
This covers how food is stored, prepared and displayed: raw meat kept away from ready-to-eat food, food covered and stored off the floor, and nothing dripping or splashing into it. Cross-contamination from raw to cooked food is a direct route for salmonella and E. coli.
Recorded once on September 14, 2026. For example:
FOOD SEPARATED AND PROTECTED
About this data
These results come from Los Angeles County Department of Public Health, Environmental Health Division, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
1 inspection
- ROUTINE INSPECTION
3 infractions
- F105: PROPER EATING, DRINKING, OR TOBACCO USE
- 2 points
- F133: FOOD PROPERLY LABELED & HONESTLY PRESENTED
- 1 point
- F128: FOOD SEPARATED AND PROTECTED
- 1 point
- F105: PROPER EATING, DRINKING, OR TOBACCO USE
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