Bennys Breakfast Bar
7007 11 Street SE Calgary AB T2H 2S9 · Food - General
7 inspections
- Monitoring Inspection
3 infractions
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- Chlorine, and iodine test strips were expired.- Acquire new test strips.
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- Noticeable gap under back entrance door. - Repair or replace the door sweep and ensure facility is vermin proofed.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Drywall along lower wall near the corner beside the walk-in cooler is in disrepair.- Repair the drywall and ensure surface is smooth, non-absorbent, and easily cleanable.
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- Demand Inspection
0 infractions
- Demand Inspection
0 infractions
- Risk Management Inspection
0 infractions
- Demand Inspection
3 infractions
- 07. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Critical)?
- Sticky fly strip was handing above the walkway leading the the dish pit area.- Please refrain from using sticky fly strips in areas where food products or dishes may pass through to prevent possible risk of contamination from flies falling from fly strip.- Fly strip was removed by operator during the inspection.
- 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
- 1) Iodine test strips were expired.2) Quat test strips were expired and discoloured.3) Chlorine test strips were expired.Please replace all test strips with new test strips.
- 23. Is the facility maintained in a clean and sanitary condition?
- Accumulation of grease around the ceiling vent on ceiling above the dish pit area.- Please clean the affected ceiling panels.
- 07. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Critical)?
- Demand Inspection
0 infractions
- Monitoring Inspection
0 infractions