BEST 164
36-11 164 STREET, Queens, NY 11358 · Restaurant (Korean)
4 inspections
- Cycle Inspection / Initial Inspection
1 infraction
- 06D: Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- Critical
- 06D: Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- Smoke-Free Air Act / Initial Inspection
1 infraction
- 15F1: Ashtrays in smoke-free area
- Pre-permit (Operational) / Initial Inspection
2 infractions
- 06C: Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- Critical
- 02G: Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- Critical
- 06C: Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- Trans Fat / Initial Inspection
1 infraction
- 16B: The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site.