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Best Western Country Meadows

3070 264th St, Aldergrove · Restaurant

15 inspections

  1. Routine Inspection

    0 infractions

  2. Routine Inspection

    0 infractions

  3. Routine Inspection

    1 infraction

    • 401 - Adequate handwashing stations not available for employees [s. 21(4)]
      • Observation (CORRECTED DURING INSPECTION): Handwash station does not have liquid soap available in the dispenser. Operator restocked liquid soap. Ensure to regularily monitor the supply of liquid soap in the dispenser and refill when needed.
      • Corrective Action(s):
      • Violation Score: 5
  4. Routine Inspection

    0 infractions

  5. Follow-Up Inspection

    0 infractions

  6. Follow-Up Inspection

    1 infraction

    • 301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)]
      • Observation: Sanitize step for manual dishwashing is not followed. No sanitizer was used.
      • Corrective Action(s): Ensure sanitizer is being used for sanitizing during dishwashing. Instruction was provided to operator. Generally, 1 tbsp 5% unscented bleach per 1 gallon water for 100ppm of chlorine. Chlorine test strips provided. Date to be corrected by: immediately
      • Violation Score: 15
  7. Routine Inspection

    1 infraction

    • 301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)]
      • Observation: Dishwasher not workiing.
      • No sanitizer available for 2 comp sink.
      • Corrective Action(s): Operator said maintenance to come to fix later today.
      • Operator pick up sanitizer downstairs during the inspection.
      • Date to be completed by: Today.
      • Violation Score: 15
      • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation: No sanitizer in facility for 2 days.
      • There is sanitizer available downstairs.
      • Corrective Action(s): Operator picked up some sanitizer downstairs during the inspection.
      • Date to be completed by: Immediately.
      • Violation Score: 15
  8. Routine Inspection

    2 infractions

    • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation (CORRECTED DURING INSPECTION): Citric acid "Comet" brand used as sanitizer for breakfast service. No sanitizer was made for clean up after breakfast or during breakfast.
      • Operator made bleach sanitizer >1000ppm during the inspection and then later adjusted to 100ppm in reused Comet bottle that had vinegar.
      • Corrective Action(s): Please revise your sanitation plan and train your staff to make adequate sanitizer.
      • Bleach at 100ppm is adequate for sanitizing during breakfast service and for cleaning afterwards.
      • Recommend to post instructions to ensure all staff are aware. Ensure that your FoodSafe Certified person is present at all times to oversee and ensure sanitizer is being used during service and for clean up.
      • Recommend to have Chlorine sanitizer strips available for testing to ensure sanitizer is at 100ppm Chlorine.
      • Date to be completed by: today.
      • Training for staff: by this week.
      • Violation Score: 5
    • 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
      • Observation: Dried items such as cereal stored in bags in crawl space area. This area has a vent to the outside that is grated and screened. Screen holes are larger than pen width and mice have the potential to enter.
      • Some spilled cereal at the bottom of the shelf.
      • Corrective Action(s): Place dried items in pest proof containers such as bins or plastic totes and seal to prevent pest entry. AND/OR
      • Replace screen on vent with screen that has finer mesh to prevent pest entry.
      • Date to be completed by: 3 months.
      • Violation Score: 3
  9. Routine Inspection

    0 infractions

  10. Routine Inspection

    0 infractions

  11. Routine Inspection

    0 infractions

  12. Routine Inspection

    0 infractions

  13. Routine Inspection

    0 infractions

  14. Routine Inspection

    0 infractions

  15. Routine Inspection

    0 infractions