Big Bazaar & Big Meat Shop - FS
420 - 8112 120th St, Surrey · Store
Inspection summary
Big Bazaar & Big Meat Shop - FS has been inspected 6 times by Fraser Health Authority since June 20, 2022. The most recent inspection, on June 18, 2026, recorded 1 infraction.
3 of 6 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 1 infraction recorded. The higher-risk findings here relate to: Handwashing and staff hygiene.
The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for your health. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Handwashing and staff hygieneHigher risk
Hands are one of the main ways germs spread, from person to person and onto food and surfaces. Inspectors look for stocked, accessible handwashing sinks, staff washing their hands when required, and sick staff being kept away from work where it matters. Gaps here can spread illness quickly.
Recorded once on September 25, 2023. For example:
401 - Adequate handwashing stations not available for employees [s. 21(4)]
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be clean and in good repair, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate health risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded once on June 18, 2026. For example:
306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Permits, records and postingLower risk
Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.
Recorded once on August 22, 2022. For example:
212 - Operator has not provided acceptable written food handling procedures [s. 23]
About this data
These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
6 inspections
- Routine Inspection
1 infraction
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Observation: Some food debris noted at the floor in walk-in cooler.
- Corrective Action(s): Clean and sanitize the aforementioned area to prevent harborage/breeding of pest. Date to be corrected: Immediately.
- Violation Score: 3
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- 401 - Adequate handwashing stations not available for employees [s. 21(4)]
- Observation (CORRECTED DURING INSPECTION): Paper towel dispenser at hand washing station located in back storage area is not functioning to dispense single-use paper towel. Staff placed paper towel at dispenser during inspection.
- Corrective Action(s): Ensure all designated hand washing stations are adequately supplied with hot and cold running water, liquid soap and paper towel at all times to promote proper, frequent hand washing by staff.
- Violation Score: 5
- 401 - Adequate handwashing stations not available for employees [s. 21(4)]
- Routine Inspection
1 infraction
- 212 - Operator has not provided acceptable written food handling procedures [s. 23]
- Observation: Observed cut produce and fruits being offered.
- Corrective Action(s): Cease production of cut produce/fruits. Submit Food Safety Plan for cutting and re-packing cut produce/fruits for health review and approval. Corrected by: Immediately.
- Violation Score: 1
- 212 - Operator has not provided acceptable written food handling procedures [s. 23]
- Follow-Up Inspection
0 infractions