BIGGS RIBS
56 James St N, Hamilton · Restaurant
2 inspections
- Routine Inspection
3 infractions
- Food premise is protected against the entry and harbouring of pests
- Maintain records of pest control measures taken
- Retain pest control records for one year
- Cloths and towels maintained in clean, good repair and not used for other purposes
- Change sanitizing solution for wiping cloths at a minimum of every 2 hours, or as often as necessary, to maintain the solution clean and sanitary at all times
- Ensure wiping cloths are kept in a sanitizing solution when not in use
- Certified food handler present in the food service premise
- Food premise is protected against the entry and harbouring of pests
- Routine Inspection
0 infractions