Bikanervala
28-30 - 160 New Delhi Drive, Markham, ON, L3S 0B5 · Restaurant
Inspection summary
Bikanervala has been inspected 3 times by York Region Public Health since October 20, 2025. The most recent inspection, on July 15, 2026, recorded 1 infraction.
None of the 3 inspections on record were free of infractions. In the past 12 months there were 3 inspections with 3 infractions recorded. The higher-risk findings here relate to: Handwashing and staff hygiene and Cleaning and sanitizing.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Handwashing and staff hygieneHigher risk
Hands are the main way germs like norovirus move from people to food. Inspectors look for stocked, accessible handwashing sinks, staff washing hands when required, hair restraints, and sick employees being kept away from food. Gaps here can spread illness quickly.
Recorded once on July 15, 2026. For example:
Handwashing stations are adequately equipped and accessible
Cleaning and sanitizingHigher risk
Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.
Recorded once on October 20, 2025. For example:
Equipment and food contact surfaces properly maintained designed, constructed, installed, located
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded once on February 3, 2026. For example:
Sanitary maintenance and provision of required supplies in staff/public washroom facilities
About this data
These results come from York Region Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
3 inspections
- Compliance Inspection
1 infraction
- Handwashing stations are adequately equipped and accessible
- Fail to provide handwashing stations that are conveniently accessible by food handlers
- Handwashing stations are adequately equipped and accessible
- Compliance Inspection
1 infraction
- Sanitary maintenance and provision of required supplies in staff/public washroom facilities
- Fail to keep washroom equipped with adequate supplies (toilet paper, garbage can, soap, hand dryer or single-use towels)
- Sanitary maintenance and provision of required supplies in staff/public washroom facilities
- Compliance Inspection
1 infraction
- Equipment and food contact surfaces properly maintained designed, constructed, installed, located
- Fail to clean/sanitize utensils as often as necessary
- Equipment and food contact surfaces properly maintained designed, constructed, installed, located
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