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BLACK & BLUE DINER

315 S DECATUR BLVD, Las Vegas, NV 89107 · Restaurant

10 inspections

  1. Routine Inspection

    3 infractions

    • 92121: Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
      • 3 demerits
    • 92122: TCS food at proper temperatures.
      • 5 demerits
    • 92135: Signs and certifications as required.
  2. Routine Inspection

    2 infractions

    • 8078381: Grade card posted conspicuously. Consumer advisory as required.
      • 3 demerits
    • 8080495: Person in charge present, demonstrates knowledge, and performs duties. Effective employee health policy. Mandated certification and food handler card as required.
      • 3 demerits
  3. Routine Inspection

    3 infractions

    • 8078372: Chemicals properly identified, stored, and used.
      • 3 demerits
    • 8078395: Physical facility in sound condition and maintained.
    • 8078406: TCS food properly cooled.
      • 5 demerits
  4. Routine Inspection

    3 infractions

    • 8078371: Adequate handwashing sinks stocked and accessible.
      • 3 demerits
    • 8078373: Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.
      • 5 demerits
    • 8078391: Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
  5. Routine Inspection

    2 infractions

    • 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
      • 3 demerits
    • 8078383: Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
      • 5 demerits
  6. Routine Inspection

    2 infractions

    • 76402: Effective pest control measures. Animals restricted as required.
      • 3 demerits
    • 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
      • 3 demerits
  7. Routine Inspection

    3 infractions

    • 76443: PHF/TCSs properly cooled.
      • 5 demerits
    • 76457: Food protected from potential contamination during storage and preparation.
      • 3 demerits
    • 93149: Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
  8. Re-inspection

    1 infraction

    • 76443: PHF/TCSs properly cooled.
      • 5 demerits
  9. Routine Inspection

    4 infractions

    • 76378: Hot and cold holding equipment present; properly designed, maintained and operated.
      • 3 demerits
    • 76418: PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
      • 5 demerits
    • 76443: PHF/TCSs properly cooled.
      • 5 demerits
    • 76466: Verifiable time as a control with approved procedure when in use. Operational plan, waiver or variance approved and followed when required. Operating within the parameters of the health permit.
      • 5 demerits
  10. Routine Inspection

    0 infractions