BLACK STALLION RESTAURANT

5656 STATE ROUTE 5, VERNON, NY 13476 · Restaurant (Food Service Establishment)

30 inspections

1. InspectionNov 21, 2025

   0 infractions

2. InspectionDec 20, 2024

   0 infractions

3. InspectionDec 28, 2023

   0 infractions

4. InspectionMay 7, 2021

   0 infractions

5. InspectionDec 26, 2019

   0 infractions

6. InspectionJun 19, 2019

   0 infractions

7. InspectionDec 4, 2018

   0 infractions

8. InspectionFeb 28, 2018

   0 infractions

9. InspectionApr 27, 2017

   0 infractions

10. InspectionDec 14, 2016

    0 infractions

11. InspectionMar 17, 2016

    0 infractions

12. InspectionOct 23, 2015

    0 infractions

13. InspectionMay 28, 2015

    0 infractions

14. InspectionNov 20, 2014

    0 infractions

15. InspectionJun 4, 2013

    0 infractions

16. InspectionOct 30, 2012

    1 infraction

    • 2C: Cooked or prepared foods are subject to cross-contamination from raw foods.
      • Critical Violation
17. InspectionDec 8, 2011

    0 infractions

18. InspectionFeb 3, 2010

    1 infraction

    • 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
      • Not Critical Violation
19. InspectionSep 15, 2009

    1 infraction

    • 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
      • Not Critical Violation
20. InspectionMar 18, 2009

    1 infraction

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
21. InspectionOct 21, 2008

    0 infractions

22. InspectionOct 31, 2007

    0 infractions

23. InspectionApr 26, 2006

    3 infractions

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
    • 9C: Hair is improperly restrained
      • Not Critical Violation
24. Re-InspectionJul 18, 2005

    0 infractions

25. InspectionJul 12, 2005

    0 infractions

26. InspectionOct 7, 2004

    0 infractions

27. Re-InspectionOct 30, 2003

    0 infractions

28. InspectionOct 1, 2003

    0 infractions

29. InspectionNov 5, 2002

    0 infractions

30. InspectionMar 27, 2001

    0 infractions