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BLOOMING BUD DAYCARE

5715 N LINCOLN AVE, CHICAGO, IL 60659 · Children's Services Facility

15 inspections

  1. License

    1 infraction

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED 1/4 INCH GAP AT REAR EXIT DOOR SWEEP. MUST RODENT PROOF SAID DOOR.
  2. Canvass

    0 infractions

  3. License

    0 infractions

  4. Canvass

    0 infractions

  5. License

    0 infractions

  6. Canvass Re-Inspection

    1 infraction

    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-501.12-OBSERVED DUSTY VENTS IN BATHROOMS ON FIRST FLOOR. MUST CLEAN AND MAINTAIN.
  7. Canvass

    2 infractions

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • PEST CONTROL LOG BOOK IS INCOMPLETE. LAST SERVICE WAS DONE ON 8/22/2020. MANAGER ONLY PROVIDED ONE REPORT FOR 2020. INSTRUCTED TO HAVE A LICENSED EXTERMINATOR PROVIDE INSECT AND VERMIN SERVICES ON PREMISES AT LEAST TWICE A YEAR. PRIORITY FOUNDATION. 7-38-020(C). NO CITATION ISSUED.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED DUSTY VENTS IN BATHROOMS ON FIRST FLOOR. MUST CLEAN AND MAINTAIN.
  8. License

    3 infractions

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • MUST CLOSED OPENING UNDER FRONT ENTRANCE DOOR AND OPENING UNDER DOOR LEADING TO PLAY GROUND
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • MUST CLEAN AND MAINTAIN CLEAN NON FOOD CONTACT PARTS OF REFRIGERATOR AND FREEZER UNIT
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MUST CLEAN FLOORS UNDER AND BEHIND OF KITCHEN EQUIPMENT
  9. Canvass Re-Inspection

    8 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • NO PERSON OR EMPLOYEE HEALTH POLICY IN PLACE. INSTRUCTED MANAGER TO PROVIDE DOCUMENTATION THAT ALL FOOD EMPLOYEES ARE INFORMED OF THEIR RESPONSIBILITY TO REPORT ANY DISEASE TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-012 (A) NO CITATION
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • OBSERVED NO CLEAN-UP POLICY PROCEDURE FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED) -7-38.005
    • 23. PROPER DATE MARKING AND DISPOSITION
      • OBSERVED NO PROPER DATE MARKING ON TCS FOODS STORED INSIDE OF COOLERS FOR MORE THAN 24 HOURS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED)
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED THAT EXTERIOR OF REACH IN FREEZER IS DIRTY.MUST CLEAN AND MAINTAIN CLEAN
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED THAT HAND WASHING SINK IN KITCHEN AND IS DRAINING SLOW. MUST REPAIR AND MAINTAIN IN GOOD WORKING CONDITION
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • NOTED CLUTTER OF EQUIPMENT AND OTHER UNUSED ITEMS ON FLOORS IN BOILER ROOMS.MUST ELEVATE ALL ITEMS TO ALLOW CLEANING AND REMOVE ALL UNNECESSARY ITEMS.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED BURNED LIGHTS IN FOOD PREP AREA.MUST REPLACE OR REPAIR AND PROVIDE ADEQUATE LIGHTING
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • IDPH FOOD HANDLERS REQUIREMENTS ARE NOT MET FOR EMPLOYEES.MUST ENROLL AND MAINTAIN.
  10. Canvass

    9 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • NO PERSON OR EMPLOYEE HEALTH POLICY IN PLACE. INSTRUCTED MANAGER TO PROVIDE DOCUMENTATION THAT ALL FOOD EMPLOYEES ARE INFORMED OF THEIR RESPONSIBILITY TO REPORT ANY DISEASE TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-012 (A) NO CITATION
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • OBSERVED NO CLEAN-UP POLICY PROCEDURE FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED) -7-38.005
    • 23. PROPER DATE MARKING AND DISPOSITION
      • OBSERVED NO PROPER DATE MARKING ON TCS FOODS STORED INSIDE OF COOLERS FOR MORE THAN 24 HOURS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED)
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED THAT PEST CONTROL LOG BOOK IS MISSING REQUIRED INFORMATION.MISSING RECORD OF VISITS, MISSING COPY OF SERVICE TICKET THAT SETS FORTH PEST CONTROL IDPH LICENSE NUMBER. MUST PROVIDE AND MAINTAIN ALL REQUIRED PEST CONTROL RECORDS AND DOCUMENTS. PRIORITY FOUNDATION VIOLATION. 7-38.020 (C) CITATION ISSUED
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED THAT EXTERIOR OF REACH IN FREEZER IS DIRTY.MUST CLEAN AND MAINTAIN CLEAN
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED THAT HAND WASHING SINK IN KITCHEN AND IS DRAINING SLOW. MUST REPAIR AND MAINTAIN IN GOOD WORKING CONDITION
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • NOTED CLUTTER OF EQUIPMENT AND OTHER UNUSED ITEMS ON FLOORS IN BOILER ROOMS.MUST ELEVATE ALL ITEMS TO ALLOW CLEANING AND REMOVE ALL UNNECESSARY ITEMS.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED BURNED LIGHTS IN FOOD PREP AREA.MUST REPLACE OR REPAIR AND PROVIDE ADEQUATE LIGHTING.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • IDPH FOOD HANDLERS REQUIREMENTS ARE NOT MET FOR EMPLOYEES.MUST ENROLL AND MAINTAIN.
  11. Canvass Re-Inspection

    0 infractions

  12. Canvass

    6 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • OBSERVED APPROXIMATELY 30 TO 40 MICE DROPPINGS ALONG BASEBOARDS THROUGHOUT THE TULIP ROOM CLASSROOM. 5 TO 10 DROPPINGS ALONG BASEBOARD IN REAR HALLWAY AND CHILDREN'S CLOSETS. INSTRUCTED TO REMOVE ALL DROPPINGS, SANITIZE ALL AREAS AND RECOMMEND HAVING PEST CONTROL CO. SERVICE ESTABLISHMENT FOR MICE. SERIOUS VIOLATION 7-38-020.
    • 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
      • PREVIOUS MINOR VIOLATIONS FROM #2088492 ON 9-20-17 NOT CORRECTED. #38- NOTED HAND WASH SINK SITUATED IN THE MIDDLE OF PREP TABLE WITH NO SPLASH GUARDS AT THE KITCHEN PREP AREA. INSTRUCTED TO INSTALL A SPLASH GUARD AT THE HAND WASH SINK.#41- NOTED CLUTTER THROUGH OUT TULIP ROOM AND INSIDE CLOSET OF THE 2ND FLOOR AFTER SCHOOL CLASS ROOM. INSTRUCTED TO CLEAN, ORGANIZE AND/OR REMOVE ALL UNNECESSARY ARTICLES. SERIOUS VIOLATION 7-42-090.
    • 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
      • BULK RICE CONTAINER MUST BE LABELED.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • MUST NOT USE A PLASTIC PALLET AS A MEANS OF ELEVATION UNDER THE KITCHEN FREEZER. ALL SHELVING MUST ALLOW FLOORS TO BE ACCESSIBLE FOR CLEANING AND MONITORING AND MUST BE ELEVATED 6" ABOVE THE FLOOR.----COUNTER TOP AT THE KITCHEN EXPOSED HAND SINK IN POOR REPAIR. FOUND CRACKED WITH OPEN CRACKS AND CREVICES ALLOWING FOOD DEBRIS AND DIRT ACCUMULATION. MUST SEAL/REPAIR.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • DAMAGED, PEELING WALL BASEBOARD COVING IN THE HALLWAY AT THE ENTRANCE TO THE INFANT ROOM. MUST REPAIR/REPLACE.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • DIRTY MOPS FOUND STORED IN CHILDREN'S AND ADULT WASHROOM. MUST PROPERLY STORE.
  13. License

    2 infractions

    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • NOTED LEAKING FAUCET AT THE KITCHEN 3 COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN. NOTED HAND WASH SINK SITUATED IN THE MIDDLE OF PREP TABLE WITH NO SPLASH GUARDS AT THE KITCHEN PREP AREA. INSTRUCTED TO INSTALL A SPLASH GUARD AT THE HAND WASH SINK.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • NOTED CLUTTER THROUGH OUT TULIP ROOM AND INSIDE CLOSET OF THE 2ND FLOOR AFTER SCHOOL CLASS ROOM. INSTRUCTED TO CLEAN, ORGANIZE AND/OR REMOVE ALL UNNECESSARY ARTICLES TO PREVENT HIDING PLACES FOR PEST.
  14. Canvass

    2 infractions

    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • THERMOMETERS ARE NEEDED IN ALL SMALL REFRIGERATORS INSIDE CLASSROOMS.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • OBSERVED EMPLOYEE DRINK STORED IN REFRIGERATOR WITH CHILDRENS FOOD ITEMS. KEEP EMPLOYEE PERSONAL ITEMS COMPLETLY SEPARATE FROM CHILDRENS ITEMS IN A DESIGNATED AREA OBSERVED WET MOP IN BATHROOM. HANG ALL MOPS TO DRY AFTER USE TO PREVENT SMALL FRY BREEDING ACTIVITY.
  15. License

    5 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • Cabinet drawers that had exposed raw wood, shall be repaired/sealed, in kitchen prep area.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • Non food contact surfaces of cooler shelving/racks not clean, need detailed cleaning.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • Floors in boiler/furnace room not clean, need detailed cleaning(corners), floors in 2nd floor classrooms not clean, need cleaning(detailed).
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • Walls that had peeling paint in classrooms, shall be repaired/sealed.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • Missing light shields in kitchen prep area, shall be provided.